Dayton,OH,USA Team Member-Quick Hire! with $11-$18/hr Pay | Hiring

Easy.Casual.Sushi is a family-owned and operated business based in Ohio since 2010. With over a decade of dedication to connecting people through collaboration, culture, and cuisine, the company has become a beloved destination for sushi lovers and casual diners alike. Rooted deeply in its five core values - doing the right thing, playing to win, delivering the "WOW!", a passion for product, and continuous improvement (Kaizen) - Easy.Casual.Sushi prides itself on fostering a strong community both within the company and with its guests. This commitment ensures that every interaction is genuine and that each customer experience lives up to the brand's high standards. As a Team Member at Easy.Casual.Sushi, you become more than just an employee; you become an ambassador of the brand and its values. The company emphasizes the importance of meaningful relationships, not only with guests but also within the team itself, recognizing that its team members are the lifeblood of the organization. This role involves providing outstanding customer service, maintaining cleanliness and attention to detail at all times, and representing the brand in every interaction. Starting at a base compensation of $12 per hour plus tips, this position offers flexible part-time or full-time employment opportunities based on performance and business needs. In this role, you will be expected to fully understand and communicate the menu, including ingredients, assembly methods, sides, drinks, and any seasonal items. Quality and food safety standards are critical, and team members are trained to adhere strictly to recipes and procedures to ensure the delivery of consistent, premium products. You will also share the story of Easy.Casual.Sushi, enhancing the guest experience through storytelling and unparalleled hospitality. The company values team members who are willing to be hands-on, proactive, and eager to learn and grow within the organization. Easy.Casual.Sushi offers a collaborative and inclusive workplace culture where every team member has the opportunity to thrive. The company provides clear growth paths, including defined plans for advancement and pay increases tied to individual results. Full-time employees working an average of 30 or more hours a week are eligible for vision, dental, and healthcare benefits, along with paid time off accrued after one year of full-time status. Flexible scheduling, early posting of schedules, weekly pay, and a tip-sharing program that boosts earning potential create a supportive environment where you can succeed. The business also prioritizes work-life balance by closing restaurants on major holidays such as New Year’s Day, Easter, Fourth of July, Thanksgiving, and Christmas Day. Additionally, restaurants close early on New Year’s Eve and Christmas Eve and close at kickoff on Super Bowl Sunday to ensure that employees have time off during significant occasions. If you are a passionate individual with a desire to serve excellent food while delivering world-class hospitality and are ready to become part of a brand that values integrity, accountability, and continuous improvement, Easy.Casual.Sushi is the place for you. Whether you bring prior experience in customer service, cashiering, or food service or you are simply eager to learn, this opportunity welcomes those who aspire to join a supportive and dynamic team dedicated to excellence.

• Clear and transparent communication skills
• Ability to follow instruction and adhere to company’s standards and procedures
• Integrity and accountability within yourself and towards others
• A passion for hospitality and serving while working with unique individuals
• Attention to detail and the desire to always do the right thing
• The ability to troubleshoot and remain calm under pressure
• A positive, go-getter attitude who follows company standards and expectations
• An open mind and a willingness to learn
• A passion for genuine customer service and working with unique individuals
• Represent the company in a positive light at all times and offer world class hospitality
• Take initiative and be responsible