Crew Member - Ventura, CA

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leader in the fast-casual dining industry, known for revolutionizing the fast-food experience by serving responsibly sourced, classically cooked real food made with wholesome ingredients. Founded with a mission to cultivate a better world, Chipotle stands out for its commitment to quality food prepared without artificial colors, flavors, or preservatives. With a presence across the United States, Canada, the United Kingdom, France, and Germany, Chipotle operates all its restaurants in North America and Europe, making it unique among restaurant companies of its size. Chipotle's dedication goes beyond just serving food; it actively supports sustainable farming and food practices and leverages digital technology to enhance customer experience and operational efficiency. The brand has grown to be a leader and innovator in the food industry by prioritizing the customer experience and maintaining strong ethical standards in sourcing and food preparation. Chipotle offers a dynamic and fast-paced work environment where employees find more than just a job—they find a rewarding career path. Employment opportunities include full-time and part-time roles with competitive pay ranging from $20.00 to $21.00 per hour, plus eligibility for digital tips. Employees enjoy exceptional training, clear advancement prospects, and a culture that values a friendly and enthusiastic team atmosphere. Over 80 percent of managers at Chipotle were promoted from within, reflecting the company's dedication to employee growth and development. From crew members who handle duties such as grilling, prepping, and cashiering, to leadership roles, Chipotle provides comprehensive training to ensure employees feel confident and capable at any station. Emphasis is placed on delivering excellent customer service and maintaining the friendly spirit that keeps customers coming back. The company also supports its employees with a robust benefits package that includes medical, dental, and vision insurance, paid time off, holiday closures, tuition assistance covering 100 percent of select degrees or up to $5,250 annually, and free food during shifts. The collaborative workplace encourages a positive and inclusive culture where diversity is embraced and respected. Chipotle is an equal opportunity employer committed to creating a welcoming environment for all employees, including those who require accommodation due to disabilities. Working at Chipotle means joining a team passionate about food and community, offering a fulfilling job experience with real growth opportunities. Whether you have prior experience or are absolutely new to the food service industry, Chipotle welcomes enthusiastic individuals who are eager to learn and grow in a supportive, values-driven company environment.

• Be at least 16 years old
• High school diploma or equivalent preferred but not required
• Ability to communicate in the primary language(s) of the work location
• Willingness to work flexible hours including evenings, weekends, and holidays
• Ability to stand for extended periods
• Availability for training and team meetings