Crew Member

Golden Operating Corporation, operating under the brand Golden Chick, is one of the fastest growing restaurant chains in the United States, recognized among the top brands nationwide by Nation's Restaurant News. Founded in 1967 in San Marcos, Texas, Golden Chick has expanded its presence significantly, building a reputation for quality food, exceptional service, and a strong community culture. The company prides itself on not only delivering delicious meals but also fostering an environment where employees can grow, thrive, and build meaningful careers. Golden Chick's vision is rooted in values of dedication, teamwork, and a clear brand purpose aimed at providing both customers and team members with a rewarding experience. The restaurant’s culture emphasizes a fun and supportive work atmosphere, flexible scheduling to fit employees' lifestyles, and opportunities for advancement, making it an appealing workplace for those eager to develop professionally. Currently, Golden Chick is hiring for full-time and part-time Crew Member positions that do not require previous experience. This role is integral to the smooth operation of the restaurant and involves rotating responsibilities across various service and kitchen areas, including the dining room, drive-thru, front counter, food preparation, and cooking duties. Crew Members are expected to deliver excellent customer service in a fast-paced setting, adhering to the high standards that Golden Chick maintains. The position suits individuals who are motivated, customer-oriented, and enjoy being part of a team. Candidates should have a willingness to learn, demonstrate a positive attitude, and be able to work flexible hours. The company supports its employees with paid training, free uniforms, discounted meals during shifts, and daily pay to ensure convenience and motivation. With no supervisory responsibilities attached to this role, Crew Members can focus on developing a foundation of skills that can lead to future career advancement within the Golden Chick family. This job requires physical endurance, as employees will frequently stand, lift items weighing up to 25 pounds regularly, and occasionally up to 60 pounds. The work environment involves exposure to heat from cooking equipment and moderate noise levels. Employees must wear non-slip shoes to ensure safety on wet or slippery floors, which are available for purchase at a company discount. Candidates accepted for this role typically possess a high school diploma or GED, but less formal education is considered. There is no need for prior computer skills, as the role emphasizes practical, hands-on task performance with clear, straightforward instructions. Employees may need to obtain a State Food Handler certification within 60 days after hire to comply with food safety regulations. Joining Golden Chick means becoming part of a dynamic and rapidly expanding restaurant chain with a robust commitment to employee growth and satisfaction. Those who embrace the challenge will find countless opportunities to enhance their skills, contribute meaningfully to a dedicated team, and enjoy a workplace that values each individual's contribution. Whether seeking a first job or a stepping stone in the hospitality industry, Golden Chick’s Crew Member position offers a comprehensive start with flexible schedules and a supportive work environment designed to help every employee succeed and reach their full potential.

• less than high school education accepted
• ged or high school degree accepted
• ability to stand frequently
• ability to lift and/or move up to 25 pounds frequently
• ability to lift and/or move up to 60 pounds occasionally
• willingness to work in a fast-paced environment with exposure to heat
• ability to comprehend simple instructions
• ability to apply common sense understanding to carry out detailed but uninvolved instructions
• state food handler certification may be required within 60 days of hire