Cook-Quick Hire!|Macon,GA,USA,GA|CRACKER BARREL OLD COUNTRY STORE
Posted on October 24, 2025
Position in Macon, GA, USA, GA
Role Essentials
- Position: Cook - Quick Hire! (Based in Macon, GA, USA)
- Hiring Organization: CRACKER BARREL OLD COUNTRY STORE
- Based in: Macon, GA, USA, GA (our main Macon, GA, USA branch)
- Status: New Macon, GA, USA listing (actively interviewing).
- This Macon, GA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our CRACKER BARREL OLD COUNTRY STORE team in Macon, GA, USA, GA is growing.
- Benefit from working in Macon, GA, USA, a key hub for the a dynamic industry.
Compensation & Benefits
- Compensation:
- Benefits: This role offers a competitive benefits package.
- Clear growth pathways at our Macon, GA, USA office.
Position Scope
- Core objectives involve your professional skills in a dynamic.
Cracker Barrel is a renowned American restaurant chain and gift shop known for its homestyle Southern cuisine and welcoming atmosphere. Since its founding in 1969, Cracker Barrel has established itself as a beloved destination for locals and travelers alike, offering more than a meal but a place where people can gather, reconnect, and feel at home. The company operates over 600 locations nationwide and employs over 70,000 team members. It takes pride in a culture that emphasizes community, teamwork, and a commitment to providing high-quality food and hospitality with a warm, personal touch.
At Cracker Barrel, every team member plays a vital role in shaping the guest experience, whether they are greeting guests with a smile, preparing food, or ensuring operations run smoothly behind the scenes. The company fosters a supportive work environment where employees are empowered to grow and thrive professionally through comprehensive training programs and opportunities for advancement from day one. The Cook position is no exception; it is a crucial role that blends skill, passion, and teamwork to create memorable dining moments for guests.
As a Cook at Cracker Barrel, you will be responsible for preparing and plating dishes that embody the comfort and home-cooked feel the brand is famous for. Whether you're turning out breakfast favorites like pancakes or crafting homestyle meals for any time of the day, you contribute directly to the guest experience by making food that tastes like home. This position requires the ability to keep up with a fast-paced kitchen environment, multitask efficiently, and work collaboratively with fellow team members. Newcomers without prior restaurant experience are welcome as the company provides thorough training to ensure success. Working at Cracker Barrel means you are part of a team that values pride in work, positivity, and a genuine care for customers and colleagues alike.
This role offers competitive weekly pay with access to same-day pay and a strong benefits package from day one, including health insurance eligibility for full and part-time employees, vacation time, and an employee assistance program. The company supports career growth with its industry-leading PAR training program, offers a 401k plan with company matching, and an Employee Stock Purchase Program. Employees also benefit from various perks such as a 35% discount on Cracker Barrel food and retail items and exclusive discounts on home, travel, and other services. Cracker Barrel fosters a workplace culture centered on belonging and recognition, ensuring every employee feels valued and supported throughout their journey with the company.
Cracker Barrel is committed to equal employment opportunities, ensuring that all qualified applicants are considered without regard to race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability, or any other protected class. Joining Cracker Barrel means becoming part of a company where the work means more because it is done together in good company, creating joyous and meaningful moments for every guest and team member.
- High school diploma or equivalent preferred
- No prior restaurant experience required
- Ability to stand for extended periods
- Must be able to work flexible shifts including weekends and holidays
- Must be at least 18 years old
- Ability to follow directions and safety protocols
- Physical capability to perform kitchen duties