Cook - Quick Hire!

Cotton Patch Cafe is a thriving and expanding restaurant brand with nearly 50 locations across three states, known for its commitment to serving scratch-made Texas favorites with genuine hospitality. This establishment prides itself on a vibrant culture that values its people, food, and community, consistently maintaining high standards while fostering a friendly, family-like atmosphere. Cotton Patch Cafe is passionate about growth and excited about its future, continuously striving to enhance both guest experience and employee satisfaction. The company is deeply invested in its community, often giving back and supporting local initiatives, making it an employer of choice for individuals seeking not just a job but a meaningful and rewarding career in the restaurant industry. The role of Cook at Cotton Patch Cafe offers an exciting opportunity to join this dynamic environment, with multiple positions available including Prep Cook, Grill Cook, Line Cook, Fry Cook, and Kitchen Cook. Whether you are looking for part-time or full-time employment, this role accommodates flexible working hours to suit your lifestyle needs. As a cook at Cotton Patch Cafe, you will engage in preparing and cooking delicious foods from scratch, adhering to rigorous standards of quality, cleanliness, and safety. The fast-paced, team-oriented workplace cultivates true hospitality and ensures every meal served delights its customers. Employees receive excellent training and have access to advancement opportunities within a growing company. The restaurant also offers competitive wages, instant pay, discounted meals for employees and their friends and family, and a range of additional benefits including tenure bonuses, contests, giveaways, and voluntary benefits. Employees can look forward to holidays off such as Thanksgiving and Christmas to spend valuable time with loved ones. If you are someone who loves food, hospitality, and teamwork, Cotton Patch Cafe welcomes you to be part of its expanding family and continue a legacy of exceptional dining experiences and community engagement.

• Must be 17 years of age or older
• Eligible to work in the United States and subject to E-Verify processing
• Must be a team player and hard worker