Cook | Part-Time | Pratt & Whitney Stadium - Hartford, CT

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. This dynamic company provides an unmatched, 360-degree solution set that supports a collection of world-class owned venues and a distinguished client roster including the most influential and highly attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions globally. Oak View Group is recognized for its innovative approach to enhancing the live event experience through top-tier venue management and hospitality services that set industry standards worldwide. The position of Cook at Oak View Group plays a vital role in ensuring the provision of high-quality food services in a fast-paced environment typical of major live events. This role is responsible for preparing food items using a variety of cooking equipment while maintaining exceptional standards of quality and hygiene. The Cook must pay close attention to portion control and minimization of food waste, contributing to efficient kitchen operations. With an hourly wage range of $20.00 to $23.00, this role not only offers competitive pay but also includes part-time benefits such as a 401(k) Savings Plan and matching. This position remains open until December 31, 2025, offering a stable opportunity for candidates seeking to contribute to a leading company in live event hospitality. In this role, the Cook must deliver fresh and high-quality food items to guests, adhering to stringent quality and sanitation protocols. The position requires teamwork and clear communication with front counter staff to prepare orders accurately and efficiently. Operating large-volume cooking equipment such as grills, deep-fat fryers, and ovens is a critical aspect of the job, along with maintaining a clean and organized workstation. The Cook must ensure that all health and safety standards are met throughout their shift, demonstrating a commitment to excellent attendance and professional workplace conduct. Oak View Group values diversity and inclusivity, understanding that these elements drive innovation, strengthen its workforce, improve service quality, and elevate overall operational excellence. The company is committed to creating an environment where differences are celebrated, and all voices are amplified. As an equal opportunity employer, Oak View Group offers a welcoming workplace that does not discriminate on protected grounds including race, color, religion, sex, national origin, age, disability, or veteran status. This opportunity is ideal for individuals who thrive in a team-oriented, event-driven setting and possess the ability to communicate effectively in a fast-paced hospitality environment. Those with a passion for food service, hygiene standards, and customer satisfaction will find this role rewarding while contributing to the overall success of events hosted at world-renowned venues managed by Oak View Group.

• ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner
• ability to speak, read, and write in English
• ability to work well in a team-oriented, fast-paced, event-driven environment
• possess valid food handling certificate if required by state and federal regulations