Cook - Mt. Sinai Middle School Nutrition - $20 per HOUR

Whitsons is a dedicated and passionate food service company specializing in school nutrition programs that empower young minds through wholesome and nutritious meals. With a commitment to enhancing life one meal at a time, Whitsons serves schools across various communities by providing catering services focused on fresh, healthy, and safe food options tailored specifically for students. Recognizing the vital role that nutrition plays in a child’s learning and overall development, Whitsons stands as a supporter of educational success by ensuring every meal fuels better learning outcomes. The company fosters an environment where teamwork, dedication, and a mission-driven culture are at the forefront, inspiring employees to contribute meaningfully through their work in school kitchens. The role of the School Cook at Whitsons is essential in bringing this mission to life every day. Working Monday through Friday with no nights or weekends, this position offers a family-friendly schedule ideal for individuals seeking a work-life balance. As a School Cook, you will be responsible for preparing a variety of nutritious meals in accordance with school menus, ensuring the highest standards of food safety and presentation are met. You will work closely with team members to serve meals in a timely and friendly manner while supporting special dietary needs and food allergy safety procedures. This job is much more than meal preparation; it is about making a real difference in the health and wellbeing of students, helping them grow strong and energized for their academic and social activities. The pay rate for this role is competitive at $19.50 per hour, and candidates receive paid training to support their growth and success. The job also provides comprehensive benefits including medical, dental, vision, retirement, and paid time off. This position requires someone dependable, positive, and passionate about contributing to a mission that significantly impacts children's lives. Join Whitsons and be part of a team that values professionalism, safety, and the opportunity to fuel young minds with every meal served.

• High school graduate or equivalent
• Must complete all Whitsons and government required training as necessary
• ServSafe certification
• Local food safety certification if required in jurisdiction of employment
• Ability to speak and read English to understand and perform job assignments
• Proficient in recipe procedures and cooking techniques
• 1 year professional culinary experience
• Always present a positive and professional image