Cook - Mercer University

Aramark is a global leader in providing food services, facilities management, and uniform services to a wide range of industries including education, healthcare, business, and sports and entertainment. Serving millions of guests daily across 15 countries, Aramark is committed to delivering exceptional experiences through its dedication to quality, innovation, and sustainable business practices. With a strong focus on service and a mission rooted in community and environmental stewardship, Aramark strives to create a positive impact for its employees, partners, and clients around the world. The company's inclusive culture emphasizes equal employment opportunity, ensuring an environment free from discrimination and fostering growth and development for every team member. Aramark is known for its dynamic work environment that encourages employees to fuel their passions and reach their full potential while contributing to meaningful and impactful service. Joining Aramark as a Cook offers an exciting opportunity to be part of a passionate and dedicated food service team. This role involves more than just food preparation; it invites creativity, experimentation with diverse cuisines, and the use of fresh ingredients and high-quality equipment to craft memorable dining experiences. As a Cook, you will be responsible for preparing a variety of dishes following standardized recipes and production guidelines while having the freedom to innovate and refine your culinary skills. The role demands adherence to strict safety and sanitation protocols to protect team members and guests alike, supported by comprehensive training and food safety certification opportunities. Working at Aramark means being part of a supportive team that values positive customer interactions, teamwork, and a dedication to excellence. Employees enjoy a culture that supports physical safety and professional growth and can expect to engage in a stimulating work atmosphere where every day presents new challenges and learning opportunities. Whether you are driven by a passion for cooking, interested in developing new skills, or seeking a career path in the food industry, the Cook position at Aramark offers an excellent platform to succeed and grow in an environment that prioritizes health, safety, and community impact.

• High school diploma or equivalent
• experience as a cook or in a related role
• validated knowledge of food preparation, cooking methods, and food safety regulations
• ability to acquire food safety certification
• basic math and counting skills
• effective written and verbal communication skills
• physical ability to perform tasks including lifting, bending, pushing, pulling, and extended walking or standing
• willingness to wear uniforms and use personal protective equipment (PPE)