Cook - Georgetown University - $24.3 per HOUR

Aramark is a global leader in providing food services, facilities management, and uniform services. Operating in 15 countries around the world, Aramark takes pride in serving millions of guests every day with a commitment to excellence, quality, and sustainability. Rooted in service and united by a clear mission to make a positive impact on partners, communities, and the planet, Aramark invests in its employees by providing opportunities to develop talents, fuel passions, and empower professional growth. As an inclusive employer, Aramark promotes equal employment opportunity and diversity, ensuring every team member feels valued and free to participate fully in the company's success. With a strong emphasis on safety, compliance, and quality standards, Aramark offers those who join their team a chance to contribute to meaningful work in a dynamic and supportive environment. The role of a Cook at Aramark is ideal for individuals who love to cook and are passionate about food. Working as a Cook, you will be an essential part of the culinary team responsible for bringing recipes to life using fresh ingredients and top-of-the-line equipment. This role allows you to express creativity by experimenting with various cuisines, flavors, and cooking styles. Attention to detail and adherence to production guidelines and safety protocols are crucial, as maintaining food safety and sanitation is a priority for Aramark. The hourly rate for the Cook position is $24.30, reflecting Aramark's commitment to offering competitive compensation. Employees in this role can expect to engage in a variety of kitchen tasks, from preparing ingredients and cooking to garnishing and portioning food according to established standards. Safety procedures, use of personal protective equipment, and correct food storage practices are all standard parts of the job, ensuring a safe and healthy workplace for all employees. Aramark supports its employees with comprehensive benefits that include medical, dental, vision coverage, retirement savings plans such as a 401(k), paid time off including parental leave, and disability coverage. These benefits may vary by location and are subject to eligibility as well as legal requirements. The company emphasizes continuous learning and skill development, encouraging cooks to broaden their culinary expertise and improve interpersonal and communication skills. This role is demanding and may involve physical activity like lifting, bending, and extended periods of standing or walking. Uniforms and personal protective equipment are provided to maintain high hygiene and safety standards. Working at Aramark means becoming part of a large, dedicated team where your culinary passion meets rewarding career advancement opportunities. Whether you are looking to take on a new challenge within the food service industry or seeking a place where your creativity can flourish, Aramark offers an inviting environment designed to support your professional and personal growth.

• Experience as a cook or in a related role
• knowledge of food preparation and safety regulations
• ability to acquire food safety certification
• basic math skills
• effective interpersonal communication
• physical ability to lift, bend, push, pull and stand for extended periods
• willingness to wear uniforms and personal protective equipment