COOK (FULL TIME) - $15 per HOUR

Morrison Healthcare is a prominent national food and nutrition services company with a rich history spanning over 70 years. The company supports more than 1,000 hospitals and healthcare systems in 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. Morrison Healthcare brings culinary, nutritional, and operational expertise to healthcare dining, transforming the experience for patients and staff alike. With a workforce of over 31,000 professional food service team members, including more than 1,600 registered dietitians and 1,200 executive chefs, Morrison Healthcare is dedicated to providing high-quality, nutritious, and appealing meals within the healthcare environment. The company has been recognized as one of Modern Healthcare's Best Places to Work since 2012, reflecting its commitment to employee satisfaction and workplace excellence. The current job opening is for a full-time Cook position located at Valley Baptist Medical Center in Harlingen, Texas. This role is vital in ensuring that high-volume food preparation standards are met in line with federal, state, and corporate guidelines. The Cook will prepare meals according to standardized recipes while ensuring quality, nutritional value, and safety. Given the healthcare setting, maintaining stringent hygiene and food safety protocols like HACCP standards is an essential part of the role. The position offers a paid hourly wage ranging from $14.00 to $15.00, with schedules that may vary, providing some flexibility to fit operational needs. This role offers the opportunity to be part of a respected team that directly impacts patients' wellbeing and enhances the overall dining experience within a hospital setting. As a Cook, the individual will have responsibilities ranging from food preparation and portion control to kitchen equipment operation and cleanliness maintenance. Maintaining safe food handling procedures, assisting in order and supply management, and actively participating in safety meetings form part of the everyday job requirements. The role emphasizes a culture of safety and teamwork, ensuring that all activities align with company policies and safety standards. This employment opportunity at Morrison Healthcare allows candidates to contribute to their community meaningfully while developing their culinary skills in a fast-paced, healthcare-focused environment. Beneficial employment packages, including health insurance and retirement plans, further support the professional growth and welfare of employees at Morrison Healthcare.

• Prior high-volume cooking experience is required
• Ability to work full-time varied schedule
• Willingness to adhere to safety and hygiene standards
• Ability to stand for extended periods and perform physical tasks
• High school diploma or equivalent preferred
• Must be able to work in compliance with company policies
• Must maintain a drug-free workplace