Cook - $7.25 to $30 per HOUR

Pappas Restaurants is a well-established family owned and operated company known for its long-standing tradition of excellence passed down from generation to generation. Our core values center around innovation, attention to detail, and commitment to quality in every aspect of our work. We pride ourselves on delivering exceptional dining experiences through our dedication to superior food preparation and outstanding service. As a company that values both its employees and guests, Pappas Restaurants fosters a positive workplace culture where team players who share a passion for great food and hospitality can thrive. Our establishment offers a dynamic and supportive environment where career growth and advancement opportunities are encouraged and valued. We are currently seeking motivated and friendly cooks to join our culinary team. This role plays a vital part in upholding our reputation for culinary quality and consistency by following Pappas recipes and procedures closely. Our cooks work with the freshest ingredients and utilize cutting-edge kitchen technology to prepare a wide range of menu items, from beloved made-from-scratch favorites to exciting new dishes. The role is open for both part-time and full-time positions, providing flexible schedules to accommodate different lifestyles and commitments. Additionally, we offer an outstanding training program designed to equip our cooks with the skills and knowledge needed to excel and advance in their careers. At Pappas Restaurants, we ensure that each team member contributes to a positive and efficient kitchen environment that supports great food and exceptional guest experiences. Join us to enjoy great earning potential, a supportive team atmosphere, and the chance to grow within a respected restaurant company that values tradition and innovation alike.

• Must be at least 18 years of age
• Ability to stand for extended periods
• Willingness to work flexible hours including nights and weekends
• Must be able to perform tasks involving lifting and carrying
• Good communication skills
• Ability to follow safety and hygiene standards