Cook - $29 per HOUR

Sodexo is a global leader in quality of life services, renowned for providing food service, catering, facilities management, and various integrated solutions worldwide. With a strong commitment to enhancing the lives of both customers and employees, Sodexo partners with clients to deliver memorable experiences in various settings, including corporate, educational, healthcare, and government sectors. The company is dedicated to economic, social, and environmental progress in the communities it serves, fostering a culture of respect, inclusion, and belonging for all its employees. Sodexo values individuality and embraces diversity, ensuring that every team member is treated fairly and with respect, and encouraged to contribute their ideas to create a positive and empowered work environment. The Cook position at Sodexo, located in Waymo, Mountain View, offers a full-time opportunity with a competitive pay rate of $28.95 per hour. This role is essential in preparing and presenting nutritious and appealing meals while emphasizing teamwork and food waste reduction. Working weekday morning and afternoon/evening shifts, the Cook is responsible for efficiently preparing a variety of hot and cold dishes for various meal periods, including breakfast, lunch, dinner, and special catered events. This role requires following recipes and product directions accurately and may involve serving customers a la carte or operating a grill station. Being a Cook at Sodexo is more than just food preparation; it is about fostering a welcoming atmosphere that enhances the dining experience for customers. The ideal candidate will be adaptable, reliable, and committed to maintaining a healthy and safe working environment. This position encourages professional growth through ongoing training and development opportunities, helping team members turn their roles into rewarding careers. Sodexo offers a supportive environment that balances work with life’s important moments, making it an attractive employer for those passionate about culinary arts and customer service. The company's comprehensive benefits package includes paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401k plans, discount programs, and more. Some positions may offer additional site-specific benefits such as free meals during shifts, uniforms, safety shoes, public transportation support, or parking allowances. Sodexo’s mission to create a better everyday for everyone extends to its staff, ensuring they are supported both professionally and personally. This role is ideal for individuals seeking a meaningful culinary position within a globally respected organization dedicated to inclusivity and employee well-being.

• High school diploma or equivalent preferred
• 0 to 2 years of related experience beneficial
• Ability to follow recipes and food preparation instructions
• Reliable attendance and punctuality
• Ability to work weekday morning and afternoon/evening shifts
• Willingness to learn and adapt in a team environment