Cook - $18 per HOUR

Select Specialty Hospital in Springfield, Missouri, is a renowned critical illness recovery hospital dedicated to providing exceptional inpatient post-ICU services. The hospital specializes in treating chronic and critically ill patients who require extended healing and recovery. By focusing on some of the most vulnerable and challenging moments in patients' lives, the hospital's mission centers around delivering compassionate and world-class care with every interaction. This environment fosters a culture of empathy and excellence, making it a supportive workplace for its employees. The position of Cook at Select Specialty Hospital is a per diem role based in Springfield, Missouri, offering an hourly wage of $18. The role is essential in supporting the hospital's commitment to exceptional patient care. As a Cook, the individual will play a crucial role in preparing high-quality meals for both patients and cafeteria service, ensuring that dietary and nutritional guidelines are followed meticulously. The cook is responsible for maintaining cleanliness and proper operation of kitchen equipment, adhering to standardized recipes and portion control procedures to guarantee consistency and safety in meal preparation. Additionally, the role requires staying informed about nutritional services and regulatory requirements, particularly those relevant to healthcare settings. This position offers an extensive and thorough orientation program designed to ensure a smooth transition into the hospital’s unique healthcare-oriented environment. Employees are encouraged to maintain a healthy work-life balance with generous paid time off. Comprehensive medical, RX, health, vision, and dental benefits are also available, supporting the overall well-being of team members. The hospital provides a company-matching 401(k) retirement plan alongside life and disability protection, emphasizing long-term financial security and wellness. Joining this team means becoming part of a community of over 44,000 dedicated professionals committed to delivering exceptional patient care daily. This opportunity is ideal for individuals seeking a fulfilling role where they can make a meaningful impact while advancing their culinary skills in a healthcare setting.

• One (1) year of cooking experience is required