Chef - Join the Team!

Ivory's Pearl & Prime is set to become Knoxville's premier elite dining establishment, offering a unique and elevated culinary experience to its patrons. Known for its commitment to outstanding service and exceptional food quality, Ivory's Pearl & Prime aims to redefine hospitality standards in the region. This upscale restaurant prides itself on combining an elegant atmosphere with a focus on meticulous attention to detail, ensuring guests receive not only spectacular dishes but also a memorable dining experience. The restaurant's dedication to luxury and excellence makes it a coveted destination for food enthusiasts and discerning diners alike. The role available is for a full-time chef or line cook, who will play a pivotal part in bringing the restaurant's vision to life. The ideal candidate must embody professionalism, maintaining a well-groomed and presentable appearance at all times. They should be an adept multitasker with a keen eye for detail, capable of handling multiple culinary responsibilities simultaneously without sacrificing quality or efficiency. Personality is paramount in this position; the candidate must be personable, working seamlessly with the chef/owner as well as the waitstaff to foster a collaborative and dynamic kitchen environment. The position offers competitive pay ranging from $18.00 to $24.00 per hour, reflecting the importance of skill and dedication required for this role. In addition to monetary compensation, employees will enjoy benefits such as an employee discount, which enhances the overall working experience. The job requires the candidate to be physically present in Knoxville, working on-site to uphold the high standards of Ivory's Pearl & Prime. This opportunity is perfect for culinary professionals who are passionate about delivering exceptional dining experiences and are eager to be a part of a team committed to excellence. Candidates interested in applying should prepare to demonstrate their expertise and enthusiasm for upscale cuisine and service, contributing to the restaurant's mission of elevating Knoxville’s dining scene.

• High school diploma or equivalent
• Prior experience as a chef or line cook
• Well-groomed and presentable appearance
• Ability to multitask efficiently
• Strong attention to detail
• Personable and able to collaborate with team members
• Availability to work full-time on-site