Chef - Bazille - Domain Northside - Join the Team!

Nordstrom is a leading luxury department store retailer known for its exceptional customer service and high-quality products. Established in 1901, Nordstrom operates full-line stores, Nordstrom Rack stores, and an online platform, catering to a wide range of customers seeking premium fashion, beauty, and home products. The company has built a strong reputation for its commitment to customer satisfaction, inclusivity, and innovation in retail. With a workforce dedicated to excellence, Nordstrom offers a collaborative and dynamic work environment where employees are encouraged to grow and develop their skills. The Restaurant Chef role at Nordstrom is a unique and rewarding opportunity for culinary professionals who are passionate about food and leadership. This position involves a dual role of both kitchen management and culinary artistry. As a chef on the Restaurant team, you will be responsible for leading the kitchen crew in preparing scratch-cooked dishes from tried-and-true recipes as well as weekly specials, ensuring that every plate meets the high standards Nordstrom is known for. The role requires completion of a comprehensive Manager in Training program that covers all aspects of running a successful kitchen, from operations to staff development. In this position, you will play a critical part in motivating and training the kitchen staff while focusing on business goals such as improving processes, fostering growth, enhancing efficiency, maximizing profitability, and ensuring compliance with company procedures. Maintaining the cleanliness and organization of the kitchen is also paramount, as it must always be ready to pass the stringent "white glove test." This role demands not only culinary expertise but also solid leadership and communication skills to guide your team effectively. Nordstrom offers this full-time position with an annual salary range of $48,000 to $77,000, commensurate with experience and location. Additionally, the position may be eligible for performance-based incentives and bonuses, recognizing the contribution of the chef to the restaurant’s success. Benefits include comprehensive medical, vision, dental, life, and disability insurance options, a 401k retirement plan, paid time off accruals, holidays, merchandise discounts, and employee assistance program (EAP) resources. Nordstrom is committed to providing a supportive work environment that values diversity and accommodates applicants with disabilities. By joining Nordstrom as a Restaurant Chef, you will be part of a prestigious brand that values both culinary creativity and business acumen. This role offers an exciting career path for those with experience in upscale restaurant management who thrive in a fast-paced environment and have a passion for delivering exceptional customer experiences. Nordstrom emphasizes flexibility, diversity, inclusion, and continuous learning, making it an excellent choice for career-minded culinary professionals.

• 2 or more years experience in full service upscale restaurant management
• Passion and knowledge about quality food and exceptional customer service
• Solid written and verbal communication skills and basic accounting skills
• Ability to work in a fast paced environment and embrace a flexible schedule
• Valid food handler’s card where required
• Ability to train and lead staff
• Availability to work weekends and holidays