CASHIER/FOOD SERVICE WORKER (PART TIME) - Dental

Wolfgang Puck Catering is a renowned division of Compass Group, a global leader in foodservice management. Known for its commitment to quality, innovation, and exceptional hospitality experiences, Wolfgang Puck Catering delivers culinary excellence to a wide range of clients and events. Located at the iconic Griffith Observatory in Los Angeles, this establishment specializes in providing memorable catering services that bring together creativity, passion, and a dedication to guest satisfaction. The company's core values emphasize diversity, mentorship, and career growth, creating a dynamic and inclusive work environment where employees are encouraged to develop their skills and advance their careers within the hospitality industry. The part-time Cashier/Food Service Worker role at Wolfgang Puck Catering offers an exciting opportunity for individuals who enjoy engaging with guests, working in fast-paced food service environments, and contributing to high-quality catering operations. This role specifically involves operating point of sale (POS) systems, assisting chefs with food preparation, handling coffee station duties, and maintaining cleanliness and organization of service areas. The position is based at the Griffith Observatory and requires flexibility as shifts include nights, weekends, and holidays. Paying between $18.00 and $19.00 per hour, the job offers competitive compensation for part-time work with a schedule from Tuesday through Sunday. This role is ideal for those with a passion for hospitality, a positive attitude, and a desire to learn and grow in a supportive culinary environment. Wolfgang Puck Catering values enthusiasm and adaptability, encouraging a problem-solving approach and a concierge mentality to service. Employees are part of a team culture that prizes flexibility, collaboration, and strategic thinking, aiming to not only meet but exceed the expectations of clients and guests. The company offers a range of benefits including medical, dental, and vision insurance, life and disability coverage, retirement plans, paid time off, and various wellness programs. Wolfgang Puck Catering also emphasizes safety through proper handling procedures and equipment usage, ensuring a secure workplace for all team members. This role welcomes candidates from diverse backgrounds and with varying levels of experience, including those new to the food service industry. The emphasis is on building a career, supported by internal mentoring and referral bonus programs. Whether you have prior customer service experience or are eager to start fresh in a vibrant foodservice setting, this opportunity provides a platform to develop valuable skills and engage with a respected brand in hospitality.

• Previous customer service experience preferred but not required
• ability to operate POS system
• availability to work part-time schedule including nights, weekends, and holidays
• ability to stand for extended periods
• ability to follow safety guidelines and use required protective equipment
• ability to handle food safely and maintain cleanliness
• must be able to perform essential job functions with or without reasonable accommodation