Carlsbad,CA,USA,CA:Restaurant Manager-Carlsbad,CA at Dunkin' | Hiring

SAWS LLC is a dynamic franchisee of Dunkin', an internationally recognized brand known for quality coffee and baked goods. Operating primarily within Riverside and San Diego Counties, SAWS LLC is on an ambitious growth trajectory, expanding from 7 to 20 stores in the forthcoming years. This rapid expansion offers prospective employees an exciting opportunity to join a thriving organization that fosters a fast-paced, fun, and supportive work environment where career development and team success are prioritized. As a franchisee of Dunkin', SAWS LLC embodies the spirit of a close-knit business with strong community ties while leveraging the global reputation and standards of the Dunkin' brand. This unique positioning enables team members to experience the benefits of working within a large, esteemed brand along with the personalized culture of a smaller enterprise. The General Manager role at SAWS LLC is more than just a management position; it is a leadership opportunity that places you at the heart of the store's development, operations, and team growth. Candidates for this role will be instrumental in guiding Assistant Managers, Shift Leads, and Crew members, ensuring that all team members are equipped to deliver outstanding guest experiences reflective of Dunkin's brand promise. General Managers are also entrusted with the responsibility of driving the store's financial performance by crafting and overseeing strategies that meet ambitious profit and service goals. The role requires a hands-on leader capable of navigating store operations, from recruiting and onboarding new staff to monitoring food safety and hygiene standards rigorously. General Managers at SAWS LLC can expect a comprehensive compensation package earning up to $70,000 annually, inclusive of performance-based bonuses. The company is committed to employee well-being and growth, offering perks such as healthcare benefits, paid time off, tuition discounts, free beverages and meals, and ongoing professional development opportunities. This role is vital in ensuring the consistent execution of company systems and processes, maintaining a safe and welcoming environment for both guests and employees, and continuously improving operational effectiveness. The General Manager will actively serve as a resource for solving daily challenges, managing staffing, and reinforcing company policies. Join a team where your leadership influences not only your colleagues' careers but also the satisfaction and loyalty of the guests served daily.

• ServSafe certification (can be obtained after hiring)
• ability to work full time with variable hours including early mornings, evenings, weekends, and holidays