Cake Decorator - Part Time - Apply Today!

Whole Foods Market is a renowned leader in the grocery industry, committed to providing high-quality, natural, and organic foods to communities across the United States and beyond. Founded with a purpose to nourish people and the planet, the company is dedicated not only to serving fresh, healthy food but also to making a meaningful difference in local communities and globally. Whole Foods Market supports initiatives including funding school garden grants, improving access to nutritious foods in food deserts, and working to alleviate poverty in developing countries. This holistic approach embodies the company's reputation as a world-changer rather than simply a grocery store. At Whole Foods Market, employees are valued not only for the work they do but also for their personal growth and contribution to creating positive change. The company maintains high standards of excellence and continuously seeks to revolutionize the grocery sector while promoting a culture of inclusivity, equity, and respect for all individuals regardless of background. Whole Foods Market offers competitive wages ranging from $19.50 to $30.20 per hour, commensurate with experience, and provides access to a comprehensive benefits program known as "Whole Benefits," which includes health insurance, retirement plans, paid time off, and store discounts. Employment with Whole Foods Market means becoming part of a team that supports core values of sustainability, customer satisfaction, and community impact, while also enjoying opportunities for career advancement and skill development within a dynamic, fast-paced environment. The Bakery Decorator role at Whole Foods Market is an essential part of the bakery team, focused on creating and decorating a variety of specialty bakery goods such as cakes, tarts, pastries, and customized special-order items. This position requires artistic skill and technical expertise to ensure that each product meets the company’s quality standards and aesthetic presentation that delights customers. The Bakery Decorator will work closely with other team members to maintain production schedules, manage inventory through accurate record-keeping, and provide guidance to apprentices and less experienced decorators. The role demands a strong attention to detail, excellent customer service skills, and adherence to food safety and sanitation regulations. Responsibilities include building and icing cakes, executing intermediate piping techniques, mixing and coordinating buttercream colors, and producing decorations using different icings such as Swiss Buttercream, Ganache, Cream Cheese Icing, and more. The Bakery Decorator is also involved in the merchandising and presentation of bakery products in the display case to attract and satisfy customers. Working at Whole Foods Market as a Bakery Decorator offers a chance to develop both culinary and interpersonal skills while contributing to the mission of nourishing people and the planet. The position involves flexible work hours including nights, weekends, and holidays, and requires physical stamina such as lifting up to 50 pounds and standing or walking for 6 to 8 hours daily. This opportunity is ideal for those who have some retail or restaurant experience, a passion for creative baking, and a willingness to thrive in a collaborative, fast-paced environment where quality and customer satisfaction are paramount.

• Minimum of 6-12 months retail or restaurant experience
• Complete the Bakery Decorator Apprentice training program, or equivalent experience
• Prior experience within a professional bakery or grocery retail, preferred
• Must be able to lift 50 pounds
• Able to stand or walk 6-8 hours in an 8-hour workday
• Hand use with single grasping, fine manipulation, pushing and pulling
• Ability to perform bending, twisting, squatting, and reaching motions
• Exposure to FDA approved cleaning chemicals
• Exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
• Ability to work in wet and dry conditions
• Ability to work a flexible schedule including nights, weekends, and holidays as needed
• Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
• May require use of ladders