Busser - training provided

Our restaurant is a lively and fast-paced dining establishment dedicated to providing exceptional service and memorable experiences to our guests. We pride ourselves on maintaining a welcoming atmosphere where both guests and staff feel valued and respected. Our team works collaboratively to ensure every meal service runs smoothly and efficiently, creating a dining environment that encourages repeat visits and positive word-of-mouth referrals. As part of our continued growth and commitment to excellence, we are seeking motivated individuals to join our team as Bussers. The role of a Busser is integral to the seamless operation of our restaurant. Bussers are the heartbeat of the dining room, responsible for preparing tables promptly for the next guests, supporting the wait staff, and ensuring the overall cleanliness and readiness of the dining environment. This position offers a unique opportunity for those new to the hospitality industry or looking to develop their skills in a team-oriented setting. We provide comprehensive training to equip you with the necessary tools and knowledge to excel in this role. As a Busser, you will play a crucial role in guest satisfaction by maintaining a clean and organized dining area, restocking utensils and napkins, and attending to guest needs whenever the wait staff is occupied. This role demands a pleasant personality, teamwork, and a genuine focus on customer service. We value punctuality, patience, and the ability to work in a physically demanding environment, including standing for extended periods and lifting up to 40 pounds. If you are energetic, attentive, and eager to contribute to a dynamic team, this position offers an excellent way to start or advance your career in the restaurant industry. Applications are simplified through ZippyApp, allowing for quick and easy submission without the need for emails or phone calls. We encourage you to include a brief cover letter explaining why you would be a great addition to our team. Join us and become a vital part of delivering outstanding dining experiences to our guests.

• Minimal experience is required
• Pleasant personality with focus on guest satisfaction
• Team player and willing to go the extra mile
• Punctual patient and mindful
• Ability to reach bend stoop and frequently lift up to 40 pounds
• Ability to work in a standing position for long periods up to nine hours