Busser - Peabody - Health Insurance

LSF Peabody LLC operates under the renowned Legal Sea Foods brand, an iconic name in the seafood restaurant industry. Established originally as a fish market in Cambridge, Massachusetts in 1950, Legal Sea Foods has grown steadily over the decades to become a trusted provider of fresh, high-quality seafood along the Eastern Seaboard. What began as a modest setup offering simply prepared broiled or fried fish to local patrons has evolved into a celebrated restaurant chain known for its uncompromising commitment to freshness and exceptional culinary standards. The company is dedicated to sustaining its strong reputation by consistently delivering flavorful and healthy dining experiences to guests, reflecting a heritage built on quality and customer satisfaction. As a company, Legal Sea Foods strives to foster a welcoming atmosphere not only for its customers but also for its team members. The company values teamwork, integrity, and respect, which are integral to its operations and customer service philosophy. Employment with LSF Peabody LLC offers opportunities within a supportive and dynamic environment where employees can grow and develop their skills in the hospitality sector. Opportunities span from entry-level roles to management, accommodating various career paths and interests within the restaurant industry. The Busser position at LSF Peabody LLC in Peabody, Massachusetts is a vital role within the restaurant's food service team. This role involves maintaining the cleanliness and overall upkeep of the dining areas, ensuring that tables are promptly cleared and reset to facilitate continuous seating and dining availability for guests. As a Busser, you will help create a positive dining experience by preparing the dining area effectively and assisting guests as needed. Your responsibilities also include supporting the front-of-house team and contributing to smooth restaurant operations during each shift. This is a role suited for individuals who enjoy working in a fast-paced environment, have strong attention to detail, and are committed to delivering excellent customer service. Both full-time and part-time employment opportunities are available, providing flexible scheduling options accommodating various availability with shifts that can vary. The hourly wage ranges from $15.00 to $20.00, reflecting entry-level to experienced staff compensation. The position reports directly to the Front of House Manager or Manager on Duty, indicating that it is an integral part of the restaurant's team structure for day-to-day functioning. Working as a Busser requires a proactive approach to tasks including clearing tables, wiping and resetting tablets, inspecting cleanliness, and assisting guests, among other duties. It is a customer-facing position where good communication and teamwork are essential. This role not only demands physical stamina but also a positive attitude and a willingness to engage with guests and colleagues to uphold the restaurant’s standards of hospitality and cleanliness. Overall, working at Legal Sea Foods provides a meaningful chance to join an established brand, contribute to a pleasant dining environment, and develop foundational skills in the food service industry that can lead to further career growth within hospitality and beyond.

• Minimum age requirement is 17 years
• weekend availability is required
• previous experience in food service or restaurant environments
• strong cleaning and bussing skills
• knowledge of food handling and safety regulations
• excellent customer service and communication abilities
• experience in catering and hospitality settings
• familiarity with kitchen operations and hotel environments