Busser - 50% dining privilege

Miller's Ale House is a well-established and popular casual dining restaurant known for its inviting atmosphere, quality food, and exceptional guest service. It is part of a large family of dining establishments that focus on creating memorable experiences for every customer who walks through the door. As a vibrant and fast-paced restaurant environment, Miller's Ale House prides itself on maintaining a lively atmosphere where guests can enjoy delicious meals, refreshing beverages, and friendly service, making it a favorite gathering place in many communities. With a strong commitment to excellence, the restaurant emphasizes teamwork, integrity, and a relentless drive to provide exceptional service while fostering a fun and supportive work culture. The role of Busser at Miller's Ale House is both important and impactful as it directly influences the guest experience in the front of the house. As a Busser, you will be responsible for ensuring that every dining space is welcoming, clean, and comfortable for guests from the moment they arrive to when they leave. This includes tasks such as assisting hosts with greeting and seating guests, supporting servers by delivering non-alcoholic beverages and food, and maintaining cleanliness by pre-bussing dishware and resetting tables efficiently. The position requires a proactive approach to guest service, quick responses to requests, and meticulous attention to sanitation and food handling standards. The working environment is fast-paced and fun, encouraging open communication and providing opportunities for career advancement within the company. Miller's Ale House offers employees valuable perks including a 50 percent dining privilege, health benefits, and a chance to grow professionally while contributing to an exciting team dynamic. If you are someone who thrives on teamwork, is punctual, reliable, and dedicated to excellence, this role is a great opportunity to be part of a respected and well-known restaurant brand where your work truly makes a difference in the guest experience.

• Arrives to work on time as scheduled and ready to work
• Follows Miller's Ale House policies in all respects, including, but not limited to, time recording requirements, such as clocking in and out and responding to end-of-shift prompts concerning tasks performed and the amount of time associated with such tasks
• Interacts with guests to provide the highest level of customer service and create exceptional guest experiences by adhering to all Miller's Ale House service standards
• Works directly with other team members to ensure all guest's needs and requests are fulfilled satisfactorily and promptly
• Maintains clean and sanitized work areas
• Washes hands every 20 minutes throughout the shift
• Works with team members to ensure that safety and sanitation protocol is being executed to company standard
• Remains standing for extended periods
• Bends, squats, and lifts up to 30 lbs for short distances
• Ability to work with varying noise levels
• Ability to remain balanced while carrying heavy loads
• Ability to frequently communicate and timely exchange accurate information with managers, team members, and guests in a fast-paced, high-stress environment