Brownsville,TX,USA Restaurant General Manager-$53000 To $70000 Per

KBP Foods is a prominent franchisee of KFC, with a remarkable presence encompassing over 800 locations nationwide. As part of KBP Brands, a leading restaurant franchise group, KBP Foods has grown substantially over the past 20 years to more than 1,000 restaurants across 31 states. This impressive growth underscores KBP Food's commitment to excellence, innovation, and a strong company culture. The organization fosters a work environment that prioritizes Diversity, Equity, Inclusion, Belonging (DEIB+), growth opportunities, and a positive culture. KBP Foods prides itself on being a great place to work, eat, and own, with over 50% of store leadership promotions originating internally in the last year. This growth and focus on team development demonstrate the company’s dedication to nurturing talent and providing robust career paths for its employees. The role of Restaurant General Manager at KBP Foods offers an exceptional opportunity for individuals aspiring to build a rewarding career in the fast-food industry. This position involves leading a restaurant team to deliver an outstanding guest experience while managing operational success. The Restaurant General Manager is entrusted with comprehensive responsibilities including recruitment, employee coaching, financial management, and maintaining store standards. The position is pivotal in driving restaurant profitability and ensuring customer satisfaction by overseeing daily operations and enforcing cash control and security measures. In addition to the operational duties, this role emphasizes leadership development, with access to internal programs designed to cultivate skills for above-store level opportunities. Restaurant General Managers are eligible to participate in a performance-based Bonus Program paid every period, which rewards success and outstanding management. KBP Foods demonstrates a strong commitment to employee welfare by offering a range of benefits including medical, dental, and vision insurance, accrued paid time off, free shift meals, and employee discounts. The company also supports education and career advancement by providing free GED programs, college scholarships, and free online tuition, further enriching the potential for personal and professional growth. Joining KBP Foods means becoming part of a company that values its people and promotes a positive culture, making it a fitting environment for those passionate about leadership in the restaurant industry. The role demands individuals who are driven, capable of managing multiple tasks, and eager to contribute to a thriving fast-food franchise. This position offers competitive compensation, which varies by location and experience, ensuring fair pay that reflects the skills and dedication of the Restaurant General Manager. In summary, this role combines the excitement of operational management with comprehensive support and growth opportunities, making it an excellent career choice for motivated professionals in the quick-service restaurant sector.

• Minimum 1 year of experience as General Manager in food service or retail environment, including profit and loss responsibility preferably in quick serve restaurant (QSR)
• Managers must be at least 18 years old
• Availability to close the restaurant at least two nights a week
• Ability to lift, carry, stack, push or pull heavy objects
• Stand and walk constantly for entire shifts
• Maneuver through compact spaces safely and operate restaurant equipment