Broiler Chef - SSH - Quick Hire!

Sullivan's Steakhouse is a renowned dining establishment famous for its high-quality steaks, exceptional service, and elegant atmosphere. With a reputation built on providing guests with an unforgettable dining experience, Sullivan's Steakhouse prides itself on sourcing the finest ingredients, expertly preparing classic and contemporary steak dishes, and fostering a warm, inviting environment for all patrons. As part of the Dividend Restaurant Group, the steakhouse benefits from a strong backing that emphasizes team member growth, customer satisfaction, and operational excellence. The Broiler Chef position at Sullivan's Steakhouse is an exciting opportunity for culinary professionals who are passionate about creating perfectly cooked steaks and other protein-based dishes. This role primarily involves broiling, grilling, and sautéing proteins to the desired level of doneness, ensuring that every dish meets the steakhouse's high standards of quality and presentation. As a Broiler Chef, you will play a critical role in coordinating food orders to facilitate timely and efficient delivery, supporting the smooth operation of the kitchen and dining service. The role demands a keen attention to detail, adherence to recipes and presentation guidelines, and the ability to work collaboratively within a team-oriented environment. Employment is offered to qualified applicants who are committed to excellence and eager to contribute to the continued success of Sullivan's Steakhouse. Team members enjoy competitive benefits and a supportive workplace culture that values growth and dedication.

• High school diploma or equivalent
• prior experience as a cook or broiler chef preferred
• ability to stand for extended periods
• strong communication skills
• ability to work flexible hours including evenings and weekends