Broiler Chef - SSH

Sullivan's Steakhouse is a well-established dining destination known for its high-quality steaks and exceptional service. With a reputation for delivering expertly prepared dishes in an elegant atmosphere, Sullivan's Steakhouse is part of a respected group of restaurants dedicated to providing memorable culinary experiences. As a leader in the hospitality industry, this steakhouse offers career growth opportunities for individuals passionate about food and customer satisfaction. By joining Sullivan's Steakhouse, team members become integral to a culture of excellence centered on teamwork, professionalism, and attention to detail. The role of a Broiler Chef at Sullivan's Steakhouse is dynamic and essential for maintaining the high standards the establishment is known for. This position focuses on expertly broiling, grilling, and sautéing proteins using advanced techniques and equipment such as top-broilers. The Broiler Chef ensures every dish meets the restaurant’s presentation and taste guidelines to satisfy guests consistently. Additionally, the role requires coordinating food preparation and timing to allow efficient service and prevent delays. Candidates who thrive in fast-paced environments and have a commitment to culinary craftsmanship will find this position rewarding. Employment with Sullivan's Steakhouse comes with comprehensive benefits, reflecting the company’s commitment to supporting its workforce.

• high school diploma or equivalent
• prior experience in a similar role
• ability to work flexible hours, including nights and weekends
• physical ability to stand for extended periods
• basic knife skills