Beaumont 05 Bakery - Food Services Spec - Part-Time

Central Market is a specialty grocery store that originated in Austin, Texas, in 1994 and has since expanded to multiple locations throughout the state. Known for its commitment to freshness and quality, Central Market is celebrated as one of the freshest markets in the country. This reputation is built on sourcing the finest food and drink products directly from their origins, offering customers an exceptional variety of gourmet and everyday essentials. Among the many delights found at Central Market are hundreds of cheeses, thousands of wines, extensive produce sections, and knowledgeable staff ready to assist food enthusiasts. The store is positioned as a foodie’s paradise where not only are goods exchanged, but also ideas and culture. It embodies a philosophy that food serves to unite families and communities, preserve cultural heritage, and foster new traditions. Each location is designed to be a true marketplace where people passionate about food can gather, explore, and share experiences. The role of Food Service Specialist at Central Market is more than just a job; it is an opportunity to join a community-focused company that values people above all else. As a Food Service Specialist, you will be responsible for maintaining a well-stocked and well-maintained food department while delivering superior customer service. This includes daily preparation, packaging, and merchandising of fresh products and adhering strictly to food safety and sanitation standards. Depending on your skills and interests, you may also specialize in a production area such as the Tortilleria. Working at Central Market means becoming part of H-E-B, a partner-owned company where employees are called 'Partners' and can eventually become owners of the company. This status motivates a dedication to quality, customer service, and collaboration that drives the company’s innovation and success. The position requires a heart for people, a head for business, and a passion for results, making it ideal for those committed to delivering excellent customer experiences and contributing to a meaningful food retail environment.

• Minimum age 18
• high school diploma or equivalent
• 1+ years of experience
• completion of food safety and sanitation training
• ability to work in a fast-paced environment
• strong communication and interpersonal skills
• knowledge of computer systems and equipment such as PC, symbol, scales, label machine
• ability to function in detailed and precise tasks
• ability to lift weights up to 55 lbs and manage heavier loads with assistance
• strong customer service orientation
• ability to work independently with minimal supervision