Bartender - Tucson, AZ

Red Lobster is a renowned casual dining restaurant chain specializing in seafood, with over fifty years of history rooted in a family-owned establishment that began with a vision to bring people a special connection to the coast and fresh seafood. Today, with over 500 locations, Red Lobster is more than just a place to dine; it is a vibrant community hub where new friends become familiar faces and guests enjoy memorable meals and special moments. The company prides itself on its welcoming atmosphere and commitment to service excellence, making every customer feel valued and part of the family. As a respected name in the restaurant industry, Red Lobster continuously invests in its team, offering competitive pay, flexible schedules, and comprehensive benefits that support the well-being and professional growth of its employees. The role of Bartender at Red Lobster is an exciting opportunity for individuals who enjoy engaging with customers and thrive in a fast-paced, team-oriented environment. Bartenders are essential in creating a positive and inviting atmosphere by welcoming guests with a smile, preparing the bar to the highest standards, and delivering beverages that enhance the dining experience. This position involves skillfully mixing drinks according to precise recipes, maintaining the cleanliness and organization of the bar, and ensuring that customer needs are met promptly and attentively. Bartenders at Red Lobster also play a key role in promoting menu items such as appetizers and desserts to boost sales and customer satisfaction. Working as a Bartender requires attention to detail, multitasking abilities, and a commitment to upholding food safety standards. Employees should be capable of standing for extended periods, bending, reaching, and lifting up to 30 pounds safely, and working effectively as part of a team. Red Lobster supports its bartenders through training, career advancement opportunities, and a work environment that respects and values diversity and inclusion. The position is part-time, offering flexibility to fit various schedules, making it ideal for individuals seeking work-life balance while gaining valuable experience in the hospitality industry. In addition to competitive wages and weekly pay, Red Lobster provides an attractive array of benefits including affordable medical, dental, and vision insurance options, life insurance, short-term disability coverage, and a 401(k) retirement savings plan with employer contributions after one year of service. Employees also enjoy paid anniversary rewards, discounted meal options during shifts, and a 25% discount when dining as a guest. Red Lobster fosters a supportive workplace culture where employees are not only respected but also nurtured to advance their careers. This is an excellent opportunity to join a dynamic team and grow within a company that is committed to its people and the communities it serves.

• Meet minimum age requirement and be authorized to work in the United States
• ability to bend, reach, stoop, and safely lift up to 30 pounds
• capacity to stand for 8 to 12 hour shifts
• ability to work as part of a team with attention to detail and multitasking abilities