Bartender - Fayetteville, NC

Olive Garden is a renowned restaurant chain specializing in authentic Italian cuisine, famous for its warm, welcoming atmosphere and commitment to delivering exceptional dining experiences to guests. With a focus on genuine hospitality and a family-oriented work environment, Olive Garden has established itself as a leader in the casual dining industry. Known for its signature dishes and handcrafted beverages, Olive Garden continues to grow while maintaining high standards of food quality, customer service, and employee satisfaction. The establishment offers flexible employment opportunities and competitive pay, complemented by tips that vary depending on location. As part of the Olive Garden family, team members enjoy an inclusive environment where their health, safety, and personal development are top priorities. The role of a bartender at Olive Garden is vital to the overall guest experience. This position demands a dedication to crafting both alcoholic and non-alcoholic beverages with precision and care, ensuring that every drink meets the high standards expected by guests. Bartenders at Olive Garden are not only responsible for beverage preparation but also play a key role in providing genuine hospitality, engaging with guests to enhance their dining experience. Maintaining cleanliness and sanitation is paramount, and bartenders must regularly disinfect guest and team member touch points to uphold the restaurant's commitment to health and safety. Through ongoing training and support, Olive Garden empowers its bartenders with the skills and knowledge necessary to excel in their roles and advance within the company. The role promises a dynamic work environment where employees are valued as part of a close-knit family dedicated to excellence and growth.

• High school diploma or equivalent
• Previous bartending or customer service experience preferred
• Ability to work flexible schedules including nights and weekends
• Strong communication skills
• Basic math skills for handling payments
• Commitment to follow safety and sanitation protocols
• Ability to stand for extended periods