Bakersfield,CA,USA Person In Charge-Denny's-Quick Hire!($17-$18/hr)
Posted on October 24, 2025
Opportunity in Bakersfield, CA, USA
Role in Bakersfield, CA, USA: Person In Charge- Denny's - Quick Hire! Hiring Organization: Denco Family Based in: Bakersfield, CA, USA, CA (our growing Bakersfield, CA, USA office) Status: New Bakersfield, CA, USA listing (actively interviewing).
Compensation: $17-$18/Hour (approx. $36.4k/Year) Benefits: This role offers a competitive benefits package. Clear growth pathways at our Bakersfield, CA, USA office.
Position Scope
Core objectives involve your professional skills in a dynamic.
- This Bakersfield, CA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Denco Family team in Bakersfield, CA, USA, CA is growing.
- Benefit from working in Bakersfield, CA, USA, a key hub for the a dynamic industry.
Denny's is a well-established restaurant chain known for its welcoming atmosphere and commitment to delivering great dining experiences to guests across the United States. With a strong presence in the casual dining segment, Denny's offers a wide range of classic American dishes, served 24/7 in many locations. The Bakersfield, CA location is currently seeking a dedicated Person In Charge (PIC) to join their team and play a critical role in maintaining the high standards of service and quality that Denny's is known for. This position reports directly to the General Manager and Restaurant Manager, providing an excellent opportunity for leadership growth within a reputable company.
The Person In Charge at this Denny's location holds the pivotal responsibility of running the restaurant efficiently during the absence of exempt management personnel. This role involves supervising a team of approximately 5 to 20 crew members during a shift, ensuring that every guest receives a superior dining experience in line with Denny’s brand standards. The PIC will oversee the daily operational aspects of the restaurant, manage employee schedules, and handle any customer concerns promptly and professionally. They will also be instrumental in coaching staff to consistently deliver exceptional guest service and adhere to food safety regulations.
This full-time role offers an engaging work environment where leadership skills are put to the test and developed. The PIC helps to build a strong team dynamic, promotes company values such as respect and diversity, and supports career advancement through on-the-job training and development opportunities. Among the perks, Denny’s provides comprehensive medical, dental, and vision benefits to full-time employees, along with several other attractive incentives such as employee discounts on meals, free beverages during shifts, a free uniform at orientation, and flexible schedules to support work-life balance.
The ideal candidate will bring a combination of hands-on restaurant experience and leadership capabilities. This position requires high-level communication skills, a professional appearance, and the ability to manage high-stress situations calmly and effectively. The PIC's duties are comprehensive, ranging from monitoring sales and staffing levels to addressing guest complaints and maintaining cleanliness and safety in and around the restaurant. The role also involves ensuring compliance with all state, local, and federal regulations as well as company policies.
Overall, working as a Person In Charge at Denny’s Bakersfield location offers both challenges and rewards. It is a key leadership role that contributes directly to the success of the restaurant and the satisfaction of its guests. This position is ideal for individuals who are passionate about hospitality, possess strong organizational and managerial skills, and are committed to upholding the high standards that define the Denny's brand.
- High school diploma or GED certificate
- One or more years experience as hourly restaurant employee with Denny's
- Must have successfully completed the PIC Development Program
- Must complete all e-learning job code modules
- Must have a neat and professional appearance
- Must have Management Food Safety Certification
- Must value diversity and show respect for others
- Proven ability to problem solve and handle high stress situations
- Strong oral communication skills
- Ability to communicate effectively with all levels within the restaurant
- Must be able to communicate effectively both orally and in writing in English
- Ability to read and implement instructions
- Basic math and cash handling skills
- Ability to work weekends, holidays, and evenings
- Must be able to lift a tray weighing up to 25 lbs
- Must be able to bend, stoop, reach, lift and grasp
- Must be able to hear well in a loud environment
- Must meet state, county, or municipal regulations for food handling
- Must be able to serve all Denny's menu products
- Must possess basic math skills
- Able to work around potentially hazardous chemicals
- Must be able to lift and carry supplies and equipment up to 50 lbs
- Must have sufficient mobility
- Must be able to work inside and outside
- Must be able to observe staff and restaurant operations
- Must be able to operate a point of sale system
- Must be able to stand and walk for 4 to 8 hour shifts
- Must tolerate extreme temperature changes