Baker - Apply Today!

Our establishment proudly serves the vibrant communities of New Bedford and Fairhaven with a wide range of delicious baked goods and crafted food items. We specialize in creating fresh, quality products daily while providing a welcoming and dynamic work environment. Our company thrives on teamwork, excellence, and passion for delivering products that consistently satisfy our customers. We are a well-established bakery and food service provider known for our commitment to quality, customer service, and employee growth. We are currently seeking talented Bakers to join our dedicated team on a full-time basis. This is an exciting opportunity for individuals who take pride in their craft and want to contribute to a growing company. Our Bakers play a crucial role in ensuring that our baked goods not only meet but exceed our high standards. By following recipes precisely and maintaining consistency in our production, Bakers help uphold our reputation for exceptional quality. The role involves baking a wide variety of products, ensuring cleanliness and safety in the workspace, and working efficiently in a fast-paced environment. We offer a competitive starting wage of $15 per hour plus tips, reflecting our commitment to valuing the hard work and skill of our employees. Additional benefits include paid vacations for qualified staff, a fun and supportive work environment, opportunities for advancement, and flexible scheduling to accommodate personal needs. One weekend day availability is required to ensure that we meet the needs of our customers during peak times. As a Baker with us, you will be part of a team that prioritizes quality and creativity. You will learn to accurately follow recipes, produce consistent baked goods, and uphold food safety standards. Attention to detail, a good sense of coordination, and the ability to memorize production procedures are essential qualities for success in this role. If you are passionate about baking and want to grow your career in a supportive and energetic atmosphere, this position is ideal for you.

• Must be at least 18 years of age or older
• Ability to work one weekend day
• Willingness to work full-time hours
• Ability to maintain food safety standards
• Basic knowledge of kitchen equipment usage
• Strong attention to detail
• Reliable and punctual work ethic