Baker - Apply Today!

Paris Baguette is a globally recognized bakery cafe chain, rapidly expanding with a projected 1,000 cafes in the United States by 2030. This growth positions Paris Baguette as one of the fastest-growing neighborhood bakery cafes in the world. The company’s vision is to reestablish the neighborhood bakery cafe as the heart of the community worldwide, bringing people together through shared love for expertly crafted baked goods and a warm, welcoming atmosphere. Paris Baguette’s mission centers on delivering joy to every guest through expertly crafted baked and brewed goods, combined with a bakery cafe experience that is both warm and inviting. Their commitment to quality, community, and exceptional service creates a unique environment for both employees and customers alike. With this, Paris Baguette is not just a bakery but a place where culture, tradition, and innovation meet, making it a sought-after destination for both employees who are passionate about baking and those who seek to contribute to a vibrant workplace culture. The role of a Baker at Paris Baguette is vital to this mission and vision. Bakers in this role are true masters of their craft, responsible for creating the high-quality baked goods that define Paris Baguette’s offerings. The ideal candidate is passionate about baking, dedicated to quality, and committed to producing delicious desserts and pastries that delight customers. Bakers engage in a wide range of responsibilities including preparing ingredients, baking recipes, frying donuts, decorating pastries, and assisting in daily kitchen operations. They play a crucial role in maintaining cleanliness and sanitization standards, ensuring a safe work environment, and managing inventory and equipment upkeep. This role calls for multitasking abilities, attention to detail, and a team-oriented mindset. There is an emphasis on maintaining the bakery’s standards through careful scaling, shaping, and decorating of breads and pastries. This is a position for individuals who thrive in a collaborative environment, appreciate feedback as a means for growth, and are motivated to contribute positively to the team culture. Bakers at Paris Baguette become brand ambassadors who uphold the company’s values, culture, and commitment to community. The employment type includes flexible working schedules and competitive compensation alongside other appealing benefits designed to support employees’ wellbeing and work-life balance. This role requires commitment to working weekends and holidays, demonstrating dedication to the bakery’s customer service excellence and operational requirements. Paris Baguette offers a unique workplace culture that values emotional intelligence, empathy, and collaboration among diverse teams. Bakers benefit from a dynamic work environment that encourages continuous learning and development, providing opportunities for career growth within a well-established and respected brand. Joining Paris Baguette means becoming part of a passionate team dedicated to delivering joy and quality through every baked item served.

• Knowledge of food producing process, sanitization, and quality program
• Knowledge of food producing technique, food microbiology, and food sanitary safety practice/procedure
• Ability to work weekends and holidays
• Food safety, food labeling, nutrition related knowledge including FDA
• Confectionery/Foods major recommended
• Food Handler's Certificate preferred
• Effective communication skills
• Ability to work in a team environment
• Ability to multi-task
• Multiple priority management abilities
• High emotional intelligence and ability to work with diverse teams
• Team player who fosters a collaborative and engaged teamwork environment
• Commitment to Paris Baguette's mission, vision, brand values and culture