Baker - Apply Today!

Guyer Corral Ventures, LLC, operating under the business name Golden Corral, is a well-established franchise organization known for its commitment to quality food and exceptional guest service. As a franchisee of the nationally recognized Golden Corral brand, Guyer Corral Ventures provides a dynamic and supportive work environment where team members are valued and encouraged to grow in their culinary and hospitality careers. Golden Corral is renowned for its buffet-style dining experience, offering a diverse menu that includes freshly prepared items made daily to ensure freshness and customer satisfaction. The company holds a strong reputation in the restaurant industry, promoting a culture of teamwork, operational excellence, and high standards for food quality and safety. Employment at this franchise offers the chance to be part of a dedicated team delivering great guest experiences in a fast-paced, customer-oriented setting. The current opportunity within Guyer Corral Ventures is for an energetic and friendly Baker position. This role plays a crucial part in maintaining the bakery section of the buffet, responsible for preparing an array of baked goods such as yeast rolls, cakes, pies, and specialty desserts. The Baker is expected to ensure all products are freshly baked, visually appealing, and meet Golden Corral's established recipes and standards. The position requires meticulous attention to cleanliness, speed, organization, and guest service. Bakers will also execute breakfast bakery item production on weekends and strictly follow the buffet production system to comply with quality and shelf life standards. This role offers a starting compensation of $12.00 per hour and is ideal for individuals passionate about baking and providing excellent food quality. The Baker will be integral to operational excellence by maintaining proper portioning, recipe yield consistency, and adhering to production guidelines. Additionally, the position emphasizes guest interaction, requiring a friendly and courteous approach to assist customers with baked goods. Adhering to local health department laws and internal cleanliness standards is mandatory, ensuring a safe and sanitary kitchen environment. Through a combination of culinary skills, customer service, and operational diligence, the Baker contributes significantly to the overall success and reputation of the Golden Corral dining experience. This franchise location operates independently, with all hiring and employment decisions made by Guyer Corral Ventures as the franchisee. Applicants will complete an online application process and may be required to respond to specific questionnaires related to the Baker position. This employment opportunity fully supports equal opportunity principles, offering consideration without discrimination. Working as a Baker at this franchise provides a stable hourly wage, a structured work schedule including weekends, and the chance to gain valuable experience within the restaurant industry under a reputable brand.

• High school diploma or equivalent
• Previous baking experience preferred
• Ability to stand for long periods
• Attention to detail
• Ability to maintain cleanliness and sanitary conditions
• Basic communication skills
• Must comply with health and safety regulations