AeroCareers Job Posting: Aviation(Full-time)-Quincy,MA,USA at Southwest | Hiring at Nanny Poppins Agency. This is a Full Time role in Quincy, MA, USA, MA. Salary: $24,000 - $28,800.

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Aviation(Full-time)-Quincy,MA,USA at Southwest | Hiring

Posted on October 24, 2025

Quincy, MA, USA, MA Full Time $24,000 - $28,800

Quincy, MA, USA Role Highlights

At a Glance

  • Worksite: Quincy, MA, USA, MA
  • Position: Private Chef - Quick Hire! (Based in Quincy, MA, USA)
  • Employer: Nanny Poppins Agency (Hiring in Quincy, MA, USA)
  • This Quincy, MA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Nanny Poppins Agency team in Quincy, MA, USA, MA is growing.
  • Benefit from working in Quincy, MA, USA, a key hub for the a dynamic industry.

Rewards

  • Compensation: $24k-$28.8k/Year (approx. $2.2k/Month)
  • Benefits: Eligible team members receive standard benefits.
  • Stable workload with modern tooling and processes.

Core Focus

  • Apply your your professional skills skills at our Quincy, MA, USA location.

Located in Weston, Massachusetts, this position offers a unique opportunity to serve as a Private Drop-Off Chef for a busy family of six. The family comprises two adults and four children, with diverse tastes and nutritional needs. Known for valuing healthy living and convenience, this family is looking for a culinary professional who can deliver nutritious, home-cooked meals directly to their home. This role is well-suited for an experienced chef passionate about meal preparation and customization, catering to specific dietary preferences and restrictions. The position offers flexible scheduling arrangements to fit either part-time, full-time, freelance, or contract employment, with a competitive weekly compensation ranging from $500 to $600. As the Private Drop-Off Chef, your primary responsibility will be to plan, prepare, and deliver customized weekly menus tailored specifically to the family's needs. This entails understanding their preferences, allergies, and nutritional requirements to create balanced, family-friendly dishes that everyone enjoys. High standards for sourcing fresh, high-quality ingredients will be required, whether these ingredients are provided by the family or sourced by you directly. Meal preparation includes cooking and packaging the food in labeled, reheatable containers that make convenient drop-offs a seamless process. Delivery will occur on scheduled days, ensuring a consistent and timely service. Maintaining a clean and sanitary workspace is crucial to uphold food safety standards, especially when working off-site or using family-provided kitchens. Menus will require seasonal adjustments and refinements based on family feedback and changing dietary needs. Additionally, you will provide simple heating or serving instructions to facilitate meal enjoyment. This role perfectly blends culinary creativity with logistical management, requiring a chef who is flexible, organized, and dedicated to nutrition and customer satisfaction. This position offers the chance to make a meaningful impact on the family’s daily life by simplifying their meal routines and promoting healthful eating.
  • Proven experience as a private chef, caterer, or in a similar culinary role
  • ability to prepare balanced, family-friendly meals with variety
  • knowledge of dietary restrictions, allergies, and nutritional needs e.g., gluten-free, dairy-free, vegetarian
  • strong time management and organizational skills
  • culinary degree
  • own transportation for reliable delivery
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