Apply Now:Front Of The House Team Member-Culver City,CA in Culver

Chick-fil-A 405 at Jefferson is a vibrant and fast-paced restaurant known for its commitment to exceptional customer service and community involvement. As part of the larger Chick-fil-A family, this location prides itself on maintaining a positive and inclusive atmosphere where team members are valued as part of a close-knit family. This well-established fast-food chain specializes in serving high-quality chicken sandwiches and other menu items while fostering a warm and welcoming environment for its guests. The restaurant is dedicated to providing a world-class dining experience through remarkable hospitality, efficient service, and maintaining top-quality standards in food preparation and cleanliness. Employment opportunities here are both part-time and full-time, with competitive pay offered to deserving candidates who exemplify the company’s core values and passion for serving others. The Team Member role at Chick-fil-A 405 at Jefferson is designed for enthusiastic, hard-working individuals who embody servant leadership and a genuine love for people. The position is integral to the smooth operation of the restaurant's front of house activities, including roles at the front counter register, dining room, and drive-thru. Team Members are expected to deliver unforgettable hospitality that extends beyond the dining environment, positively impacting everyone they encounter in the restaurant and broader community. This role demands a positive attitude, a strong desire to grow personally and professionally, and the ability to thrive in a fast-paced, team-oriented setting. Duties involve greeting guests courteously, taking and accurately processing orders, maintaining a sanitary and safe environment, and assisting in food preparation and service. Moreover, Chick-fil-A 405 at Jefferson offers an excellent career growth path, from team member to certified trainer, team leader, shift leader, and ultimately director levels. The leadership team provides focused training and development opportunities to help employees advance within the company. Employees also benefit from a supportive environment that values work-life balance, including guaranteed Sundays off and the chance to gain valuable skills that serve well beyond the restaurant industry. This role is perfect for individuals looking to develop customer service excellence, teamwork skills, and leadership potential in a recognized and rapidly expanding brand. The opportunity to work with over 80 employees at this franchise location ensures a dynamic environment full of mentorship and collaboration, making growth and learning a natural part of the job experience.

• Must be able to obtain a work permit, if a minor
• Stand for periods of up to 3.5 hours in length
• Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning equipment, and keeping restrooms/playground clean and neat
• Neatly and accurately stock products and supplies
• Able to lift up to 45 pounds
• Maintaining a well-groomed and clean appearance and always dressing professional
• Comply with Steritech and Health Inspection Standards
• Assemble, clean, maintain and operate lemon juicers, soft serve machine and soda towers
• Obtain Food Handler Card within 30 days of hire
• Must be available to work Saturdays