Allentown,PA,USA Career:Assistant Culinary Manager-$18 To $26 Per HOUR
Posted on October 24, 2025
Allentown, PA, USA Role Highlights
Primary Details
- Core objectives involve your professional skills in a dynamic.
- Based in: Allentown, PA, USA, PA (a central Allentown, PA, USA location)
- Benefits: Eligible team members receive standard benefits.
- Employer: Bonefish Grill (Hiring in Allentown, PA, USA)
- Compensation: $18-$26/Hour (approx. $45.8k/Year)
- Role in Allentown, PA, USA: Assistant Culinary Manager - $18 To $26 Per HOUR
- Clear growth pathways at our Allentown, PA, USA office.
- This Allentown, PA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Bonefish Grill team in Allentown, PA, USA, PA is growing.
- Benefit from working in Allentown, PA, USA, a key hub for the a dynamic industry.
Bonefish Grill is a renowned seafood restaurant brand operating under Bloomin' Brands, Inc., a company known for its portfolio of popular dining concepts. With a deep passion for serving fresh, quality food and providing exceptional guest experiences, Bonefish Grill combines culinary expertise with a vibrant atmosphere. The restaurant is celebrated for its ever-changing lineup of dishes that highlight fresh seafood, as well as its Big City Bar, which offers a perfect setting for guests to enjoy handcrafted cocktails. Bonefish Grill prides itself on its commitment to taking care of its people, believing that by nurturing its team members, the restaurant naturally thrives.
The role of Assistant Culinary Manager at Bonefish Grill is designed for a leader who thrives in a fast-paced kitchen environment and is committed to maintaining high standards of quality and operational efficiency. This position supports back-of-house team members and Culinary Managers by ensuring that all kitchen operations meet the restaurant’s standards and regulatory requirements. The Assistant Culinary Manager plays a crucial role in maintaining cleanliness, food safety, and inventory management, while also coaching and guiding team members to perform at their best. This role is ideal for someone with leadership skills and a proactive approach, who enjoys working closely with others to achieve seamless service and excellent food quality.
Assistant Culinary Managers at Bonefish Grill are responsible for overseeing the setup of kitchen operations, reviewing daily sanitation and health checklists, monitoring food safety procedures, and assisting with inventory checks and order preparations. They actively evaluate previous shifts to ensure continuous improvement and maintain compliance with standards related to time management, temperature control, and recipe adherence. The position requires a flexible schedule and the ability to work both independently and as part of a team. Furthermore, Bonefish Grill is committed to diversity and equal opportunity, offering a supportive work environment that values all individuals. The compensation range for this position varies by location, and the company offers competitive benefits including medical, dental, vision, and 401k plans. Joining Bonefish Grill means becoming part of a passionate team dedicated to excellent food, hospitality, and career growth opportunities.
- Certified trainer in any back-of-house functions
- Passing grade in assessment testing
- Must be willing and able to work a flexible schedule
- Legal authorization to work in the United States
- Minimum 21 years of age