Albany,NY,USA Career:EXPERIENCED Restaurant General Manager-Albany,NY
Posted on October 24, 2025
Albany, NY, USA Role Highlights
Key Information
- Benefits: This role offers a competitive benefits package.
- Worksite: Albany, NY, USA, NY
- Company: BBL Hospitality
- Position: EXPERIENCED Restaurant General Manager - Albany, NY (Based in Albany, NY, USA)
- Clear growth pathways at our Albany, NY, USA office.
- This role centers on your professional skills within the a dynamic space in Albany, NY, USA.
- Compensation: $70k-$80k/Year (approx. $1.4k/Week)
- This Albany, NY, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our BBL Hospitality team in Albany, NY, USA, NY is growing.
- Benefit from working in Albany, NY, USA, a key hub for the a dynamic industry.
Recovery Sports Grill Albany is a prominent restaurant located in Albany, NY, known for its dynamic atmosphere and commitment to providing exceptional dining experiences. This establishment is part of a larger group of Recovery Sports Grill restaurants, which are celebrated for their welcoming environment, quality food and beverages, and engaging customer service. As a full-service restaurant, Recovery Sports Grill Albany offers a unique blend of sports-themed entertainment along with diverse menus that appeal to a wide range of tastes. The company prides itself on delivering not just food, but memorable moments for guests, making it a popular destination for both locals and visitors alike. \n\nThe position open at Recovery Sports Grill Albany is for a Restaurant General Manager, a full-time role that commands a salary range between $70,000 and $80,000 per year, with additional bonus potential based on performance. This opportunity is ideal for an experienced restaurant management professional who thrives in fast-paced environments and enjoys leading teams to achieve high standards in service, quality, and operational excellence. The general manager will have a pivotal role in overseeing all aspects of the restaurant’s operations, from training and development to financial and personnel management. The role requires flexibility with work hours as it includes weekends, nights, and holidays to meet the demands of the hospitality industry. \n\nAs the Restaurant General Manager, you will be responsible for coordinating and supervising daily restaurant operations to ensure that all objectives related to sales, cost control, guest satisfaction, food quality, sanitation, and cleanliness are consistently met. The role emphasizes hands-on leadership, with responsibilities that include training and mentoring staff, managing cash handling procedures, enforcing health and safety regulations, and developing marketing and promotional strategies to maximize the restaurant’s potential. This position also offers career development opportunities such as internal promotions, associate development plans, and a comprehensive benefits package including medical, dental, vision coverage, 401(K) investment plans, paid time off, and travel program discounts. \n\nThis job is suited for individuals with a solid background in restaurant management, particularly those with a minimum of five years of full-service restaurant management experience. The ideal candidate must exhibit strong leadership qualities, exceptional communication skills, and the ability to build a positive, productive work environment. The ability to operate and understand POS systems, manage labor costs effectively, and ensure compliance with local, state, and federal regulations is essential. If you are passionate about the restaurant industry and are looking for a challenging yet rewarding role with a company that invests in its employees’ growth and success, Recovery Sports Grill Albany offers an excellent career path.
- Be at least 21 years of age
- Communicate effectively in the predominant language(s) of the restaurant’s trading area
- Have knowledge of food and beverage service
- Possess excellent basic math skills
- Be able to operate a cash register or POS system
- Work in a standing position for long periods of time
- Reach, bend, stoop, and frequently lift up to 50 pounds
- Have at least five years of full restaurant management experience