Alaska Airlines is Recruiting a Airport in Albuquerque,NM,USA
Posted on October 24, 2025
Position in Albuquerque, NM, USA, NM
Key Information
- Core objectives involve your professional skills in a dynamic.
- Impactful work with supportive local leadership.
- Pay:
- Hiring Organization: Texas Roadhouse
- Urgency: Immediate consideration in Albuquerque, NM, USA.
- Position: Assistant Service Manager - Quick Hire! (Based in Albuquerque, NM, USA)
- Location: Albuquerque, NM, USA, NM
- Benefits: A comprehensive benefits package is included.
- This Albuquerque, NM, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Texas Roadhouse team in Albuquerque, NM, USA, NM is growing.
- Benefit from working in Albuquerque, NM, USA, a key hub for the a dynamic industry.
Texas Roadhouse is a renowned American casual dining restaurant chain known for its welcoming atmosphere and high-quality steaks. With a focus on delivering legendary food and legendary service, Texas Roadhouse has built a reputation as a people-first company that values both its customers and employees deeply. The company prides itself on fostering a culture of teamwork, passion, and fun, making it a great place to work and grow professionally. Known for its hand-cut steaks, fresh-baked bread, and a vibrant dining experience, Texas Roadhouse combines exceptional food with a unique guest experience that emphasizes genuine hospitality and community spirit. This atmosphere extends to their team members, who are supported through comprehensive training and career development opportunities to prepare them for future roles within the company.
The role of Assistant Service Manager at Texas Roadhouse is integral to maintaining the high standards of the restaurant's front of house operations. This position is designed for individuals passionate about delivering exceptional guest experiences and leading teams with integrity and enthusiasm. As an Assistant Service Manager, you will support the Service Manager in managing daily operations, ensuring that both service and staff performance meet the company’s legendary standards. The role involves overseeing service quality, managing employee training, handling scheduling, enforcing company policies, and driving sales through strategic promotion and customer engagement. You will also be on the floor working alongside your team during peak times, demonstrating leadership by example.
This position requires strong interpersonal skills, a commitment to excellence, and the ability to manage various aspects of restaurant operations including customer service, employee development, and compliance with safety and alcohol service regulations. Texas Roadhouse values leaders who can foster a positive and inclusive work environment, motivate employees, and uphold the brand’s core values of passion, integrity, partnership, and fun with purpose. The company offers a rich culture that emphasizes recognition, development, and flexibility, making the Assistant Service Manager role a rewarding opportunity for those seeking growth in the hospitality industry.
Texas Roadhouse also offers a comprehensive benefits package for eligible restaurant managers that includes medical, dental, and vision insurance, paid vacation, parental leave, adoption assistance, disability and life insurance, identity theft protection, employee assistance programs, a 401(k) retirement plan, tuition reimbursement, profit-sharing, and stock unit programs. The company is committed to diversity and equality, encouraging all applicants to apply regardless of their background or identity, which reinforces their people-first philosophy.
Joining Texas Roadhouse as an Assistant Service Manager means becoming part of a legendary team dedicated to exceptional food, memorable service, and passionate people. If you enjoy a dynamic work environment where your leadership directly impacts customer satisfaction and team success, this role offers a fulfilling and exciting career path in a nationally recognized restaurant chain.
- High school diploma or equivalent
- Prior experience in a supervisory or assistant management role in restaurant or hospitality
- Ability to lead a team effectively
- Strong communication skills
- Customer focused attitude
- Availability to work flexible hours including weekends and holidays
- Familiarity with food safety and responsible alcohol service
- Strong organizational and multitasking skills