Airport(Full-time)-Corpus Christi,TX,USA at Frontier Airlines

TownePlace Suites Corpus Christi is part of MCR Management, a prominent hotel owner-operator in the United States known for its expansive portfolio and dedicated commitment to quality hospitality. MCR is the 3rd-largest hotel owner-operator nationwide, managing 148 premium-branded hotels with more than 22,000 guestrooms distributed across 37 states and 106 cities. Established in 2006, MCR operates from offices in New York City, Dallas, Chicago, and Richmond, Virginia, and manages hotels under 9 Marriott brands, 8 Hilton brands, and several independent properties. The company has earned significant recognition including being named one of Fast Company’s 10 Most Innovative Travel Companies of 2020, multiple Marriott Partnership Circle Awards, and the Hilton Legacy Award for Top Performer. Notably, MCR’s development of the TWA Hotel at JFK Airport won prestigious architectural and development accolades, illustrating the company’s commitment to excellence and innovation in the hospitality industry. As a TownePlace Suites Corpus Christi Breakfast Attendant, you will play a vital role in ensuring guests experience a welcoming, clean, and well-organized environment during their stay. This position is aligned with MCR’s universal role standards emphasizing cleanliness, friendliness, product consistency, quality, and teamwork. Your responsibilities involve maintaining an exemplary breakfast area, ensuring every detail from table cleanliness to buffet management is handled efficiently and cheerfully. You will greet guests with warmth, use their names if possible, and handle guest concerns promptly and effectively to enhance satisfaction. The role demands teamwork in executing daily hotel operations, maintaining spotless workspaces, and following operational checklists with 100% accuracy. Additionally, the job requires a friendly demeanor, professional communication skills, and the ability to operate relevant technology smoothly throughout your shifts. This is an excellent opportunity for those passionate about hospitality who thrive in dynamic, fast-paced environments. The role requires constant interaction with guests and team members, demanding excellent listening, conflict resolution, and collaboration skills. TownePlace Suites Corpus Christi values a can-do attitude and commitment to high standards, reflected in maintaining spotless cleanliness and providing consistent service quality. Physical stamina is essential as the job entails standing for extended periods and handling some lifting tasks. Additionally, following safety protocols and breakfast service guidelines is crucial to ensuring a safe and positive guest experience. MCR offers a supportive work environment with career advancement and upward mobility opportunities. Employees benefit from competitive weekly pay, hotel discounts, paid time off, and retirement savings options. Full-time team members also gain access to health, dental, and vision insurance after 30 days of employment. This role at TownePlace Suites Corpus Christi is designed for individuals who desire to grow their careers in hospitality within a company celebrated for innovation, operational excellence, and a commitment to its guests and team members alike.

• Must be 18 years of age or older
• Experience in a hospitality, service, consumer-facing franchise or related field preferred
• Must have a positive attitude and willingness to learn
• Must be able to understand and follow established guidelines and procedures
• Must work well in stressful, high-pressure situations
• Must be effective at listening, conflict resolution, and communication
• Must have a desire to serve all guests
• Must be willing to work varied schedules including evenings, nights, weekends, and holidays
• Must arrive and clock in on time for every shift worked and clock out as scheduled
• Must clock in and out for breaks at the designated times
• Must provide sufficient notice when calling out for a scheduled shift
• Must be able to stand or remain stationary for 3-4 hours at a time
• Must be able to bend, stoop, crouch, lift, and transport food and beverage boxes up to 25 pounds
• Must be able to read, write, understand, and communicate effectively in English