Airport Job in Naperville,IL,USA | Hiring

Buffalo Wild Wings, Inc. is a well-known restaurant and sports bar franchise recognized for its lively atmosphere, wide variety of flavorful wings, and commitment to creating memorable experiences for guests and team members alike. As a leader in the casual dining and sports entertainment industry, Buffalo Wild Wings combines great food with an exciting sports-viewing environment, encouraging guests to enjoy moments worth sharing. Founded on the principles of excellent service and teamwork, this establishment has become a favorite destination for sports enthusiasts and food lovers, offering a dynamic, fast-paced workplace that fosters growth and learning. This position is an exciting opportunity for an experienced Kitchen Manager to join the Buffalo Wild Wings team and be part of the Heart-of-House (HOH) management team. The Kitchen Manager plays a critical role in overseeing the kitchen operations, ensuring the highest standards of food quality, safety, and customer satisfaction. This role involves managing the performance of the HOH, including providing leadership, training, and day-to-day supervision to the team members. The Kitchen Manager's responsibilities include ensuring compliance with labor laws, health codes, food safety, sanitation, and responsible alcohol service policies. Additionally, this role demands a passion for developing team members and fostering a positive work culture where energetic and motivated employees can thrive. Working at Buffalo Wild Wings means being part of a unique restaurant brand that values energy, teamwork, and the pursuit of excellence. The organization offers competitive hourly pay, ranging from $17.60 to $26.40 per hour, depending on experience, location, and other relevant factors. Team members benefit from weekly pay cycles, a bonus program, and comprehensive paid time off options. Further benefits include medical, dental, and vision insurance, 401(k) retirement savings plans, tuition assistance, and discounts on meals during shifts. Employees enjoy ongoing, best-in-class training and career advancement opportunities that help build long-lasting, rewarding careers in the hospitality industry. Buffalo Wild Wings also promotes a supportive workplace by offering various employee wellbeing programs such as the Journey Wellbeing Support Tool, a cash referral program, recognition initiatives, and involvement in community and charitable activities. The company believes in igniting dreams through grant programs and creating competitive training contests that motivate employees to excel in their roles. Importantly, Buffalo Wild Wings is committed to diversity and inclusivity, encouraging all backgrounds to apply and pledging equal opportunity employment. For anyone passionate about restaurant management, particularly within a fun and sport-centered environment, this Kitchen Manager role at Buffalo Wild Wings offers a game-changing chance to grow professionally while contributing to a team dedicated to legendary guest experiences and high-energy hospitality.

• Preferably two years of restaurant, bar, or kitchen management experience
• General knowledge of labor laws, health codes, safe food handling and sanitation
• Knowledge of responsible alcohol service
• Passion for training and developing team members
• Availability to work in a fast-paced restaurant environment