$18-$26/hr Kitchen Manager-$18 To $26 Per HOUR job in Green Bay,WI,USA

Buffalo Wild Wings, Inc. is a renowned restaurant and sports bar chain known for its vibrant atmosphere, wide selection of wings, and dedication to creating unforgettable moments for guests and team members alike. With a strong focus on delivering exceptional food and outstanding service, Buffalo Wild Wings is a go-to destination for sports enthusiasts and casual diners who seek a lively environment to enjoy games, delicious meals, and social interactions. The restaurant prides itself on fostering a team-oriented culture that values growth, teamwork, and a passion for the hospitality industry. As part of the Inspire Brands family, Buffalo Wild Wings offers a dynamic and supportive workplace where employees are empowered to develop their careers and contribute to a winning team experience. The Kitchen Manager role at Buffalo Wild Wings is an exciting opportunity for individuals eager to advance their restaurant management careers in a fast-paced, energetic environment. This position involves managing the Heart-of-House (HOH) operations, overseeing the kitchen team, and ensuring the smooth execution of food preparation and quality standards. The Kitchen Manager plays a crucial role in delivering legendary experiences for both guests and team members by providing strong leadership, motivation, and training to the kitchen staff. This role requires a hands-on approach to managing food safety, sanitation, labor laws compliance, and operational procedures. The position offers a competitive hourly wage ranging from $17.60 to $26.40, with actual pay based on experience and location. Additionally, employees benefit from a comprehensive package that includes weekly pay, bonus programs, free and discounted meals, and opportunities for continuous learning and advancement within the company. Joining Buffalo Wild Wings means becoming part of a team that values energy, passion, and commitment to excellence. The establishment emphasizes a culture where every shift is an opportunity to create special moments and build lasting relationships. Kitchen Managers are instrumental in upholding the company’s standards and contributing to the success of the restaurant by ensuring that the kitchen operates efficiently and meets all regulatory and quality expectations. This role offers the chance to lead a team in a dynamic setting where dedication and strong leadership are recognized and rewarded. Buffalo Wild Wings promotes professional growth, offering best-in-class training programs, tuition benefits, and multiple advancement opportunities to support employees’ career trajectories. Buffalo Wild Wings also places a high importance on employee well-being and community involvement, providing various programs such as health insurance, retirement plans, paid time off, and charitable initiatives. The company fosters an inclusive environment welcoming candidates from all backgrounds, whether or not they have a sports background. The Kitchen Manager is encouraged to bring their unique skills and passion to the team, contributing to a lively and supportive workplace where everyone can thrive. Ultimately, this position is ideal for those who are passionate about hospitality, team development, and driving operational excellence in a well-established, customer-focused restaurant brand.

• high school diploma or equivalent
• preferably 2 years of restaurant, bar, or kitchen management experience
• general knowledge of labor laws, health codes, safe food handling and sanitation
• ability to lead and motivate a team
• strong communication skills
• availability to work flexible hours including evenings and weekends
• passion for training and developing team members