Waiter - Now Hiring!

The JBSA Fort Sam Houston Golf Course, situated in the vibrant city of San Antonio, Texas, operates as a notable Non-appropriated Fund (NAF) entity dedicated to enhancing the Morale, Welfare, and Recreation (MWR) activities for the Air Force and Space Force communities. As an integral part of this military installation, the golf course serves its patrons by providing an exceptional environment for relaxation, recreation, and social functions. The facility is known for its welcoming atmosphere, scenic landscapes, and well-maintained grounds, all designed to offer an outstanding recreational experience tailored to military personnel, their families, and the wider community. JBSA Fort Sam Houston’s commitment to quality service and community engagement is evident in the opportunities it offers, including various employment roles that support these goals. This position is a flexible, part-time opportunity with variable scheduling, offering anywhere from 0 to 40 hours weekly based on operational needs, and falls under the Non-appropriated Fund category, which means it does not provide benefits such as health insurance or paid leave. The role available at the JBSA Fort Sam Houston Golf Course is a dynamic Food and Beverage Server position designed to provide excellent dining service in the golf course’s dining and party rooms. This role requires individuals who are physically fit, able to use both arms, hands, and legs, engage in prolonged periods of standing and walking, and capable of reaching and lifting objects typically weighing up to ten pounds. The server’s responsibilities revolve around preparing and organizing the dining area, serving food and beverages including alcoholic drinks, attending to guests’ needs in a timely and courteous manner, and helping with cleaning duties as necessary. This position demands strong communication skills, attention to detail, and a friendly demeanor to ensure a top-tier customer experience. The Food and Beverage Server is expected to have familiarity with the menu, coordinate closely with supervisors on event preparation, and maintain proper table settings reflecting the occasion’s specific requirements. Beyond taking and managing orders, the server is tasked with managing payments and ensuring the cleanliness and readiness of the dining environment throughout service hours. While no guaranteed hours are promised, this position provides flexibility suited for those seeking supplementary income or part-time work within a military-affiliated recreational setting. The individual must also comply with a range of conditions including background checks, training certifications such as Food Handler’s certificate, and physical fitness standards to succeed in this role while upholding safety and service quality standards. Overall, this job represents an opportunity to be part of a dedicated team supporting military morale and welfare through exceptional customer service in a prestigious and well-regarded recreational venue.

• complete a background investigation with favorable results
• complete assigned training including food handler's certification within specified time from date of hire or assignment to position
• be available for shift work including evenings weekends holidays or special situations
• be at least 18 years of age or older for serving alcoholic beverages
• have resided in the united states for 3 years and reside in the commuting area of the vacancy location
• satisfactorily complete a pre-employment physical
• be physically able to frequently lift and carry up to 10 pounds