The Capital Grille is hiring a Food Runner-Fort Lauderdale,FL in Fort
Posted on October 24, 2025
Your Next Step in Fort Lauderdale, FL, USA
Fast Facts
- Company: The Capital Grille
- Role in Fort Lauderdale, FL, USA: Food Runner - Fort Lauderdale, FL
- Based in: Fort Lauderdale, FL, USA, FL (our growing Fort Lauderdale, FL, USA office)
- This Fort Lauderdale, FL, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our The Capital Grille team in Fort Lauderdale, FL, USA, FL is growing.
- Benefit from working in Fort Lauderdale, FL, USA, a key hub for the a dynamic industry.
What You Get
- Compensation:
- Benefits: Eligible team members receive standard benefits.
- Stable workload with modern tooling and processes.
Day-to-Day
- Core objectives involve your professional skills in a dynamic.
The Capital Grille is a renowned fine-dining restaurant known for its masterfully prepared cuisine and exceptional service. Established as a leader in the hospitality industry, The Capital Grille prides itself on creating a comfortably sophisticated environment where guests can enjoy an upscale dining experience. The restaurant emphasizes quality, both in the food it serves and the care it provides to its guests, making it a top choice for those seeking an unforgettable meal paired with impeccable service. As part of a larger hospitality group, The Capital Grille offers stable employment opportunities with competitive compensation and a variety of benefits designed to support and reward its team members. With a commitment to health and safety, The Capital Grille maintains stringent sanitation and wellness standards to ensure a safe environment for both staff and guests.
The role of Food Runner at The Capital Grille is integral to the smooth operation of the dining experience. This position offers an excellent opportunity for individuals passionate about hospitality and eager to contribute to a polished service environment. As a Food Runner, the individual will be responsible for timely and coordinated delivery of food orders to guests, ensuring that all items meet the restaurant's high standards for quality, presentation, and safety. The position requires close attention to detail and a strong dedication to maintaining health and sanitation protocols throughout the workday.
Food Runners serve as essential links between the kitchen and the dining room, supporting the wait staff and kitchen team by expediting orders efficiently and accurately. This role demands excellent communication skills to coordinate between multiple departments and guarantee a seamless dining experience. Moreover, The Capital Grille values genuine hospitality, expecting Food Runners to deliver service with warmth, professionalism, and a keen understanding of guests’ needs.
Compensation for this position is variable based on location and includes tips, providing a solid earning potential that rewards hard work and attention to service excellence. The Capital Grille also offers a comprehensive benefits package, which includes competitive weekly pay, anniversary pay, paid sick leave, and medical, dental, and vision coverage. Additional benefits such as multiple insurance options, wealth benefits, flexible spending accounts, dining discounts, and a matching 401(k) plan after one year of employment are also available. Eligibility criteria apply for some benefits.
Joining The Capital Grille as a Food Runner means becoming part of a team committed to fostering a nurturing work environment that supports professional growth and career development in the hospitality industry. Candidates can expect to work in a safe, clean, and supportive atmosphere where dedication to excellence is both recognized and rewarded. This role is perfect for individuals who thrive in a fast-paced, high-quality restaurant setting and aspire to build a lasting career in hospitality.
- Ability to stand and walk for extended periods
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be at least 18 years old
- Physical stamina to carry food trays and perform repetitive tasks
- Basic food handling knowledge
- Willingness to follow health and safety guidelines
- Strong commitment to guest satisfaction