Server - Now Hiring!

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and commitment to quality. Founded in 1982, Olive Garden has grown to become a staple in the restaurant industry, featuring a menu that emphasizes fresh ingredients and traditional Italian flavors. The company operates numerous locations across the United States, providing a welcoming environment where guests can enjoy authentic dishes inspired by Italy's culinary traditions. Olive Garden prides itself on creating a family-oriented atmosphere for both guests and employees, fostering a culture of teamwork, respect, and career growth. This position is for a Server responsible for delivering outstanding dining experiences through attentive, friendly, and safe service. The role involves being the face of Olive Garden to guests by providing exceptional hospitality, guiding guests through the menu, and ensuring their dining needs are met with care and professionalism. Servers at Olive Garden are essential in creating loyal customers by sharing their knowledge of Italian food, wine, and the fresh ingredients used in the kitchen. Olive Garden offers variable pay depending on location, plus tips, making it a competitive opportunity for motivated individuals. This role is ideal for those who enjoy interacting with people, have a passion for food and service, and want to be part of a supportive team environment. Olive Garden values employee well-being and offers flexible schedules to accommodate personal commitments such as school, childcare, and family care. Along with weekly pay and anniversary bonuses, team members receive paid sick leave that accrues with hours worked, and paid family and medical leave after one year of service. The company provides medical and dental insurance options, ongoing training for skill development, and discounts on various products and services including cellphones, travel, and electronics. Olive Garden also supports career advancement, with over half of its managers promoted from hourly employees, reinforcing its commitment to internal growth and leadership development. The restaurant emphasizes health and safety by maintaining rigorous sanitation practices, prioritizing team wellness, and keeping dining spaces clean. Joining Olive Garden means becoming part of a welcoming family where your contributions are valued, and opportunities for growth are abundant. We invite you to be the newest member of the Olive Garden family and help us continue to set high standards for hospitality and quality in the restaurant industry.

• Ability to work flexible schedules including nights and weekends
• Must be at least 18 years old
• Ability to carry trays and serve food and beverages
• Excellent communication skills
• Positive attitude and team player mindset
• Must comply with health and safety standards
• Willingness to participate in ongoing training