Server - ESPN Bet - FT - Now Hiring!

PENN Entertainment is a leading entertainment and gaming company renowned for its integrated offerings across North America. With a rich portfolio of 43 destinations, including casinos and sports content platforms, PENN Entertainment has firmly established itself as a pioneer within the gaming and entertainment industry. This organization operates various innovative online platforms such as the ESPN BET and theScore Bet Sportsbook and Casino, tapping into the rapidly expanding digital gaming market. Beyond gaming, PENN Entertainment's commitment to diversity, community welfare, sustainability, and career development sets it apart from its competitors, making it a preferred employer in the industry. The company invests deeply in the growth and well-being of its workforce, offering extensive training, career advancement opportunities, and comprehensive wellness initiatives to support employees physically, mentally, and financially. This role is an exciting opportunity to join the Penn Entertainment team in a dynamic, fast-paced environment focused on guest interaction and overall customer satisfaction in the hospitality sector. The position emphasizes teamwork, guest engagement, and operational efficiency within busy food service settings at gaming and entertainment venues. Employees will actively contribute to creating memorable experiences for guests by providing quality service, maintaining cleanliness and adhering to strict safety and sanitation standards. The work schedule may involve varied shifts, and the salary is competitive with initial placement depending on the candidate's relevant skills and experiences. Benefits include medical coverage from day one, 401(k) matching, performance bonuses, paid time off that increases with tenure, and wellness programs. The position requires a professional demeanor with the ability to handle high volumes in stressful conditions while working collaboratively with colleagues and culinary teams to meet business demands. This is an ideal role for energetic individuals who thrive on interaction, persistence, physical activity, and take pride in supporting a respected industry leader dedicated to innovation and sustainability.

• High school diploma or equivalent
• Must be 21 years of age
• Six months experience in food service preferred
• Knowledgeable of food and alcoholic beverages
• Must possess excellent interpersonal skills
• Good oral and written communication skills, must be fluent and literate in English
• Ability to respond calmly and make rational decisions in stressful situations with co-workers and guests in a fast-paced environment
• Able to stand and walk for entire shift
• Must be able to lift trays of food above shoulder level for a distance of up to fifty yards
• Tolerate areas of cold and high temperature in excess of 115 degrees
• Must be able to listen and respond to visual and aural cues
• Must be able to tolerate areas containing high noise levels and bright lights
• Successful or better performance against Performance Appraisal Standards
• Teamwork - ability to work collaboratively within the outlet for effective day to day operations
• Compliance with all regulatory, governmental, and safety requirements
• Ability to meet deadlines and effectively manage multiple priorities in a demanding work environment
• Knowledge of and compliance with department, property and company policies and procedures
• Maintain health department standards and regulations - inspection scores should be at or above standards
• Physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces