Server, Diamond Room - $17 per HOUR

Delaware North's Patina Group is a prominent leader in the restaurant and catering industry, known for operating high-profile venues such as Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. With a rich history spanning over 100 years, Delaware North is a globally recognized, family-owned company dedicated to providing exceptional hospitality experiences. Patina Group, a part of Delaware North, has earned a reputation as one of America's Top 25 restaurant groups, highlighting its commitment to excellence in the premium restaurant segment. This company is distinguished not only by its prestigious portfolio of venues but also by its focus on people, including its team members, guests, and partners. Delaware North offers diverse career opportunities across restaurants, hotels, sports, gaming, operations, and retail sectors, fostering an environment where employees can grow and achieve their professional goals. The Patina Group is currently seeking full-time and part-time Servers to join the team at the Diamond Room in San Diego, California. This role is an exciting opportunity for individuals passionate about fine dining and delivering exceptional guest service. As a Server, you will be representing the restaurant by creating lasting impressions through personalized and attentive service, ensuring each guest feels valued and satisfied. The position offers an hourly wage of $17.25, not including any potential tips, making it a tipped position with earnings that can exceed the base pay. The role requires delivering seamless service in a fine dining environment, guiding guests expertly through menu selections, presenting and clearing courses with elegance, and maintaining an extensive knowledge of food, wine, and beverage pairings. Servers are also responsible for the responsible service of alcoholic beverages, accurate order entry and payment processing, and collaboration with other team members including kitchen and bar staff. The position demands attention to detail, physical stamina for lifting and extended periods of standing and walking, and the ability to maintain a clean and organized workspace. Benefits include weekly pay, employee assistance programs, training opportunities, employee discounts, flexible work schedules, and eligibility for health, dental, and vision insurance, 401(k) with company match, paid vacation and holidays, parental leave, and tuition reimbursement. This role offers a dynamic work environment with shifts across days, evenings, weekends, and holidays, perfect for someone seeking a vibrant and rewarding career in hospitality.

• Minimum of 2 years experience in fine dining or luxury hospitality
• Experience in cash handling and credit card processing
• Knowledge of reservation systems such as OpenTable
• Ability to lift 35 lbs and stand, walk, bend for long periods
• Visual and hearing awareness sufficient to take orders and prepare checks
• Ability to collaborate with team members
• No high school diploma or GED required