Riverside,CA,USA,CA:Kitchen Crew-Ono 004-Riverside,CA at Ono Hawaiian

Ono Hawaiian BBQ is a celebrated fast-casual restaurant chain known for its authentic Hawaiian Plate Lunches and other island specialties. Established over 20 years ago, the brand has grown to more than 100 locations across California and Arizona, becoming a beloved dining destination for lovers of Hawaiian cuisine and culture. Ono Hawaiian BBQ emphasizes freshness and quality in every dish, preparing meals from scratch daily and grilling them fresh to order. The company's mission extends beyond serving food; it aims to infuse the spirit of "Aloha" and the welcoming warmth of Hawaiian culture into each restaurant, providing customers with not only a taste of the islands but also an inviting and memorable dining experience. As part of their continued expansion and commitment to excellent service, Ono Hawaiian BBQ is seeking motivated and dedicated individuals to join their team as Kitchen Crew Members. The role is vital to ensuring the smooth operation behind the scenes and maintaining high-quality food standards that meet the company’s reputation. Kitchen Crew Members work closely with the operations department to support various tasks from food preparation to store cleanliness, all while upholding the company’s health and safety standards. The position is offered as either part-time or full-time employment, featuring competitive hourly pay set at $20.00 per hour. This role requires a balance of teamwork, efficiency, and attention to detail to deliver fresh, delicious meals to customers on time. Kitchen Crew Members are responsible for learning and adhering to health codes and safety procedures as well as company policies, including their specific Kitchen Crew Training Guidelines. They are entrusted with preparing multiple food orders accurately while ensuring portion control and maintaining the highest food quality standards. Additionally, those in this role contribute significantly to the cleanliness and organization of the restaurant by completing daily and weekly sanitation tasks, which are crucial to maintaining a safe and welcoming environment for customers and fellow employees alike. Ono Hawaiian BBQ values punctuality and reliability, which are essential traits for employees in this fast-paced and dynamic setting. Joining Ono Hawaiian BBQ as a Kitchen Crew Member not only means becoming a part of a company with a strong cultural identity and commitment to quality but also gaining access to a comprehensive benefits package. The company supports employee wellbeing and future security through programs such as a 401(k) matching retirement plan, medical, dental, and vision insurance options, life insurance, and an employee assistance program. Furthermore, employees can enjoy paid sick time off and meal discounts, fostering a supportive workplace atmosphere. Those who join the Ono Hawaiian BBQ team also benefit from exclusive employee discounts on entertainment and leisure activities, including amusement parks, dining, movies, sports events, and spas. This approach underscores the company’s dedication to enhancing work-life balance and community for its employees. Physically, the role demands stamina and agility, with extended periods of standing, walking, and handling tasks that may involve lifting up to 50 pounds. The work environment includes varying temperatures such as hot kitchen areas and cold walk-in refrigerators as well as exposure to kitchen equipment and tools. This dynamic setting requires employees to be adaptable and consistent in maintaining safety and quality standards. Ono Hawaiian BBQ is an equal-opportunity employer dedicated to diversity and inclusion, ensuring a respectful and supportive workplace free from discrimination or harassment of any kind. Hiring decisions are firmly based on qualifications, merit, and business needs, reflecting the company’s commitment to fairness and excellence in employment practices.

• Food handler card required by the state or local health department
• basic math skills
• basic English written and verbal communication skills
• excellent customer service skills
• reliable transportation is required