Restaurant Host - Hostess - Join Us Now!

On The Border Mexican Grill & Cantina is a vibrant and lively restaurant chain that has been a beloved dining destination for over 40 years. Known for its authentic Mexican cuisine and colorful atmosphere, On The Border has created a unique space where guests not only enjoy delicious food but also experience outstanding hospitality. The company is dedicated to bringing people together, making every dining moment memorable through a combination of great food, fun, and exceptional service. At On The Border, the mission centers around four core values: Have Fun, Work Smart, Be the Best, and Make Money, which drives every team member to perform at their highest potential while enjoying their work environment. The company fosters a culture that values team spirit, opportunities for growth, inclusivity, and the empowerment of its employees. This makes it an ideal workplace for individuals who are energetic, passionate, and eager to contribute to a dynamic team setting while delivering exceptional guest experiences. The role of Host at On The Border is vital to maintaining the welcoming and high-energy atmosphere that the restaurant is known for. Hosts are the first point of contact for guests and play a key role in setting the tone for their dining experience. The position involves greeting and seating guests promptly and efficiently, managing the restaurant’s waiting list especially during busy periods, and assisting with the upkeep of the dining area by cleaning, clearing, and resetting tables. Hosts are also responsible for helping with opening and closing tasks, ensuring that the restaurant maintains smooth operations throughout the day. This role is suited for enthusiastic individuals who have a winning personality, a friendly smile, and a passion for hospitality. On The Border values flexibility, offering scheduling options that accommodate families, second jobs, and life’s various commitments. In addition to competitive pay of up to $15 per hour, the company provides benefits such as health coverage, career advancement opportunities, team member dining programs, and referral bonuses. Whether you are seeking full-time or part-time work, this role provides a fun, rewarding environment where hard work and a positive attitude are recognized and appreciated. If you are at least 16 years old, have a competitive spirit, and strive to be your best every day, On The Border encourages you to apply and become part of their vibrant team. The restaurant prides itself on being an equal opportunity employer, welcoming applicants from all backgrounds to join their growing family.

• Must be at least 16 years of age
• Able to work flexible hours including evenings, weekends, and holidays
• Must possess excellent customer service skills
• Ability to stand for extended periods
• Must be punctual and reliable
• Positive and energetic personality