Restaurant General Manager - Quick Hire!

Taco Bell is a globally recognized fast-food restaurant chain known for its innovative Mexican-inspired menu and vibrant dining experience. Established with a commitment to quality, speed, and customer satisfaction, Taco Bell continually strives to create an environment where both employees and customers feel valued and inspired. Taco Bell's 5th Avenue location in Anchorage, Alaska, operates as part of an independently owned franchise committed to delivering excellence in every meal and customer interaction. This particular location is known not only for its convenient Anchorage setting but also for its dedicated team focused on creating a positive and welcoming atmosphere. The Restaurant Manager role at this Taco Bell location is an exciting and pivotal position for an individual passionate about leadership and customer service. As the leader of the team, the Restaurant Manager establishes the tone of the work environment and directs the level of hospitality customers receive. This full-time position offers a competitive starting salary of $80,000 per year, depending on experience and the specific restaurant, with opportunities for bonuses and advancement within the franchise. The role incorporates responsibility for all aspects of restaurant operations, including team building, training, scheduling, budget management, and customer issue resolution. In this role, you will be responsible for assembling and developing a strong team that consistently delivers excellent food and friendly service. Key duties include recruiting, hiring, and training employees, creating effective training plans for new hires, and conducting orientations. You will ensure the team is properly scheduled and deployed during shifts, maintain performance standards by addressing any employee issues, and oversee daily restaurant operations to meet financial and service goals. Additionally, the Restaurant Manager is expected to maintain a clean, safe, and efficient work environment by performing tasks such as sweeping, mopping, dusting, and ensuring the cleanliness of the restaurant grounds and parking lot. Physical stamina is important as the role requires standing, walking, lifting up to 50 pounds, and other activities during the majority of shifts. Ideal candidates for this position will have strong leadership and communication skills, previous supervisory experience in food service or retail, and a track record of developing people and fostering positive team dynamics. Basic computer skills and business math proficiency will support your success in managing schedules and budgets efficiently. This role is perfect for those who are proactive, positive, and looking to grow within a reputable franchise with a friendly and supportive team environment. Working with Taco Bell 5th Avenue means joining a management team that offers excellent base pay, a top-tier bonus system, paid time off, employee meals, health insurance, 401K options, and clear advancement opportunities. The franchisee operating this location is an independent business owner offering these benefits and managing employment terms directly. Whether you are looking for stability, growth, or a rewarding career in restaurant management, Taco Bell provides a platform for success and professional development.

• High school diploma or GED
• 2-4 years supervisory experience in either a food service or retail environment including cash handling, scheduling, and inventory management
• basic personal computer literacy
• strong preference for internal promote from Assistant General Manager position
• must be at least 21 years old
• must pass background check criteria
• must have reliable transportation and a valid driver’s license
• basic business math and strong analytical/decision-making skills
• able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin
• able to clean the parking lot and grounds surrounding the restaurant
• able to tolerate standing, walking, lifting up to 50 lbs., and stooping during 80% of shift time