Queen Miami Beach(Miami,FL,USA)Hiring:Grill Line Cook-Quick Hire!

Mr. Hospitality Group LLC is a fully integrated hospitality management company renowned for conceptualizing, owning, and operating a variety of restaurants and nightlife destinations. With a wealth of over 20 years of combined experience in the food and beverage industry, this company has successfully elevated the realms of dining, art, fashion, and entertainment by intricately understanding the U.S. market. Operating through several establishments including 1111 SW 1 Ave LLC d/b/a Marion, Lafayette, and 550 Washington Queen LLC d/b/a, Mr. Hospitality Group offers a dynamic and innovative environment where culinary excellence meets sophisticated hospitality management. They prioritize creativity, quality, and cultural awareness, making them a noteworthy leader in the hospitality industry. The role of Grill Cook is an essential on-the-ground opportunity within Mr. Hospitality's team, designed for professionals eager to hone their culinary skills in a fast-paced, vibrant setting. This position reports directly to the Head Chef, Chef de Cuisine, or Executive Chef and requires a dedicated individual who excels at multitasking and adheres strictly to food safety regulations. The Grill Cook’s daily responsibilities involve preparing ingredients meticulously, ensuring meals are cooked to high standards, communicating effectively with waitstaff, and maintaining cleanliness and order at their workstation. They also play a vital role in inventory management, ensuring the kitchen is always stocked with fresh and adequate supplies. Beyond the routine, the Grill Cook is encouraged to innovate and contribute creatively, proposing new dishes that could enhance the menu and align with the company's commitment to delivering exceptional culinary experiences. This role demands physical stamina to stand for long shifts and lift significant weight, flexibility to work varied hours including evenings, weekends, and holidays, and a strong adherence to personal and professional hygiene standards. Employees in this role are expected to embody the brand’s values through their appearance and conduct, maintaining an environment that promotes respect, cultural sensitivity, and sound work ethics. Mr. Hospitality Group emphasizes equality of opportunity and provides accommodations for individuals with disabilities, ensuring a supportive and inclusive workplace. The Grill Cook position is ideal for someone who values a collaborative atmosphere, is passionate about food preparation, and desires to be part of a forward-thinking hospitality group that continuously pushes the boundaries of food service and entertainment.

• At least 2+ years experience as a line cook working in a fast-paced environment
• legally able to work in establishments which serve alcohol
• must be able to provide legal documentation to work in the US
• strong problem solving and communication skills
• exceptional time management skills and level headed with outstanding interpersonal skills
• ability to stand or walk for 8-hour shifts and lift at least 25 pounds
• willingness to comply with all food safety procedures
• flexible schedule to include evenings weekends and holidays
• commitment to the production of high quality outputs and excellent customer service