Prep Cook - $15 to $18 per HOUR

Atria Senior Living is a leading provider of senior living services dedicated to creating communities where both employees and residents thrive. With a rich history of compassionate care and exceptional service, Atria offers a variety of senior living options including independent living, assisted living, and memory care. The company’s mission centers on enhancing the quality of life for seniors through innovative programs, warm hospitality, and a commitment to wellbeing in a supportive environment. As part of the Atria family, team members benefit from working in a culture that values collaboration, respect, and professional growth. This part-time position at Atria Senior Living is designed for individuals passionate about food service and customer interaction within a senior living community. The role focuses on assisting in meal preparation and presentation to ensure residents enjoy nutritious and appealing dining experiences. The culinary team works closely to maintain high standards of food quality, safety, and cleanliness in the kitchen while fostering a positive dining atmosphere. Employees in this role will have opportunities to engage with residents, contribute to special events, and develop culinary skills under the guidance of experienced chefs. Atria values its workers by offering competitive wages ranging from $15.00 to $18.00 per hour based on experience and work history, along with an impressive benefits package including health, dental, vision, and life insurance options. Additional incentives such as paid holidays, paid time off, anniversary rewards, annual bonuses tied to community survey results, retirement savings plans with employer match, and tuition reimbursement programs make this a compelling career choice for those seeking work-life balance and advancement in senior hospitality.

• High school diploma or equivalent
• food handlers permit as required by law
• ServSafe certification
• ability to follow and read recipes and production guides
• physical ability to perform kitchen duties including standing for extended periods
• strong communication skills in English
• prior experience in food service preferred but not required