PM Cook - $18 to $20 per HOUR

Resort Lifestyle Communities is a distinguished family-owned organization that has been serving the senior living market for over twenty years. Specializing in all-inclusive, independent, resort-style 55-and-over senior living retirement communities, the company is committed to delivering superior quality of life to its residents across the nation. Headquartered in Lincoln, Nebraska, Resort Lifestyle Communities has steadily grown and continues to expand its footprint by fostering vibrant, engaging environments where seniors can enjoy their golden years with comfort and dignity. Our communities are designed to provide a comprehensive lifestyle experience that combines beautiful living spaces, excellent amenities, and exceptional service tailored to meet the unique needs of our residents. At Resort Lifestyle Communities, we believe in delivering more than just housing; we create an enriching resort-style atmosphere where residents and guests can relax, socialize, and thrive. Our dedicated teams work tirelessly to uphold our Core Values of Respect, Kindness & Compassion, Honesty, and Service Excellence, which are deeply embedded in every aspect of our culture and operations. We are currently seeking a Cook to join our Culinary and Dining Services team under the guidance of our Executive Chef. This role is pivotal in crafting resort-style food from scratch and ensuring the delivery of high-quality dining experiences that reflect the tastes and preferences of our residents. The Cook plays a key role in maintaining the standards of food safety, cleanliness, and presentation while contributing to a warm and welcoming atmosphere by building strong, positive, and lasting relationships with residents and guests. The position is scheduled to cover lunch and dinner shifts from Thursday through Monday, with evening meals ending no later than 6:30 PM, allowing for a balanced work-life schedule without late-night hours. Employees enjoy a complimentary delicious meal during their shift, helping to foster a sense of camaraderie and appreciation. In addition to a competitive salary, Resort Lifestyle Communities offers an attractive benefits package that includes a monthly stipend of $610 to be applied toward various benefits such as health, dental, and vision insurance, life insurance, disability coverages, and flexible spending accounts among others. Paid holidays, vacation time, and a 401(k) with a generous employer match are also part of the comprehensive benefits designed to support our employees’ well-being and financial security. As a Cook, you will work closely with an experienced Executive Chef and a collaborative team to prepare and serve dynamic entrees that bring joy and satisfaction to our residents. Your passion for hospitality and professionalism will contribute significantly to the overall dining experience, ensuring that each meal is not only nutritious but also personalized and appealing. This role requires a strong commitment to food safety protocols and cleanliness standards to create a safe kitchen environment. If you have a servant heart and a genuine passion for making a positive impact through food service, this opportunity at Resort Lifestyle Communities will allow you to grow your culinary skills while making a meaningful difference in the lives of seniors.

• High school diploma or equivalent
• prior experience in cooking or food preparation preferred
• ability to work lunch and dinner shifts Thursday through Monday
• strong interpersonal and communication skills
• ability to follow instructions and work under the direction of the Executive Chef
• commitment to maintaining cleanliness and safety standards in the kitchen